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Green Analytical Method for Simultaneous Determination of Glucosamine and Calcium in Dietary Supplements by Capillary Electrophoresis with Capacitively Coupled Contactless Conductivity Detection

The need for analytical methods that are fast, affordable, and ecologically friendly is expanding. Because of its low solvent consumption, minimal waste production, and speedy analysis, capillary electrophoresis is considered a “green” choice among analytical separation methods. With these “green” f...

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Detalles Bibliográficos
Autores principales: Do, Yen Nhi, Kieu, Thi Lan Phuong, Dang, Thi Huyen My, Nguyen, Quang Huy, Dang, Thu Hien, Tran, Cao Son, Vu, Anh Phuong, Do, Thi Trang, Nguyen, Thi Ngan, Dinh, Son Luong, Nguyen, Thi Minh Thu, Pham, Thi Ngoc Mai, Hoang, Anh Quoc, Pham, Bach, Nguyen, Thi Anh Huong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9904918/
https://www.ncbi.nlm.nih.gov/pubmed/36760655
http://dx.doi.org/10.1155/2023/2765508
Descripción
Sumario:The need for analytical methods that are fast, affordable, and ecologically friendly is expanding. Because of its low solvent consumption, minimal waste production, and speedy analysis, capillary electrophoresis is considered a “green” choice among analytical separation methods. With these “green” features, we have utilized the capillary electrophoresis method with capacitively coupled contactless conductivity detection (CE-C(4)D) to simultaneously determine glucosamine and Ca(2+) in dietary supplements. The CE analysis was performed in fused silica capillaries (50 μm inner diameter, 40 cm total length, 30 cm effective length), and the analytical time was around 5 min. After optimization, the CE conditions for selective determination of glucosamine and Ca(2+) were obtained, including a 10 mM tris (hydroxymethyl) aminomethane/acetic acid (Tris/Ace) buffer of pH 5.0 as the background electrolyte; separation voltage of 20 kV; and hydrodynamic injection (siphoning) at 25 cm height for 30 s. The method illustrated good linearity over the concentration range of 5.00 to 200 mg/L of for glucosamine (R(2) = 0.9994) and 1.00 to 100 mg/L for Ca(2+) (R(2) = 0.9994). Under the optimum conditions, the detection limit of glucosamine was 1.00 mg/L, while that of Ca(2+) was 0.05 mg/L. The validated method successfully analyzed glucosamine and Ca(2+) in seven dietary supplement samples. The measured concentrations were generally in line with the values of label claims and with cross-checking data from reference methods (HPLC and ICP-OES).