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Review of CRISPR/Cas Systems on Detection of Nucleotide Sequences

Nowadays, with the rapid development of biotechnology, the CRISPR/Cas technology in particular has produced many new traits and products. Therefore, rapid and high-resolution detection methods for biotechnology products are urgently needed, which is extremely important for safety regulation. Recentl...

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Detalles Bibliográficos
Autores principales: Wang, Mengyu, Wang, Haoqian, Li, Kai, Li, Xiaoman, Wang, Xujing, Wang, Zhixing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9913930/
https://www.ncbi.nlm.nih.gov/pubmed/36766007
http://dx.doi.org/10.3390/foods12030477
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author Wang, Mengyu
Wang, Haoqian
Li, Kai
Li, Xiaoman
Wang, Xujing
Wang, Zhixing
author_facet Wang, Mengyu
Wang, Haoqian
Li, Kai
Li, Xiaoman
Wang, Xujing
Wang, Zhixing
author_sort Wang, Mengyu
collection PubMed
description Nowadays, with the rapid development of biotechnology, the CRISPR/Cas technology in particular has produced many new traits and products. Therefore, rapid and high-resolution detection methods for biotechnology products are urgently needed, which is extremely important for safety regulation. Recently, in addition to being gene editing tools, CRISPR/Cas systems have also been used in detection of various targets. CRISPR/Cas systems can be successfully used to detect nucleic acids, proteins, metal ions and others in combination with a variety of technologies, with great application prospects in the future. However, there are still some challenges need to be addressed. In this review, we will list some detection methods of genetically modified (GM) crops, gene-edited crops and single-nucleotide polymorphisms (SNPs) based on CRISPR/Cas systems, hoping to bring some inspiration or ideas to readers.
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spelling pubmed-99139302023-02-11 Review of CRISPR/Cas Systems on Detection of Nucleotide Sequences Wang, Mengyu Wang, Haoqian Li, Kai Li, Xiaoman Wang, Xujing Wang, Zhixing Foods Review Nowadays, with the rapid development of biotechnology, the CRISPR/Cas technology in particular has produced many new traits and products. Therefore, rapid and high-resolution detection methods for biotechnology products are urgently needed, which is extremely important for safety regulation. Recently, in addition to being gene editing tools, CRISPR/Cas systems have also been used in detection of various targets. CRISPR/Cas systems can be successfully used to detect nucleic acids, proteins, metal ions and others in combination with a variety of technologies, with great application prospects in the future. However, there are still some challenges need to be addressed. In this review, we will list some detection methods of genetically modified (GM) crops, gene-edited crops and single-nucleotide polymorphisms (SNPs) based on CRISPR/Cas systems, hoping to bring some inspiration or ideas to readers. MDPI 2023-01-19 /pmc/articles/PMC9913930/ /pubmed/36766007 http://dx.doi.org/10.3390/foods12030477 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Review
Wang, Mengyu
Wang, Haoqian
Li, Kai
Li, Xiaoman
Wang, Xujing
Wang, Zhixing
Review of CRISPR/Cas Systems on Detection of Nucleotide Sequences
title Review of CRISPR/Cas Systems on Detection of Nucleotide Sequences
title_full Review of CRISPR/Cas Systems on Detection of Nucleotide Sequences
title_fullStr Review of CRISPR/Cas Systems on Detection of Nucleotide Sequences
title_full_unstemmed Review of CRISPR/Cas Systems on Detection of Nucleotide Sequences
title_short Review of CRISPR/Cas Systems on Detection of Nucleotide Sequences
title_sort review of crispr/cas systems on detection of nucleotide sequences
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9913930/
https://www.ncbi.nlm.nih.gov/pubmed/36766007
http://dx.doi.org/10.3390/foods12030477
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