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Accelerated degradation of plastic products via yeast enzyme treatment
Biodegradable plastics can solve the problem of unwanted plastics accumulating in the environment if they can be given the contradictory properties of durability in use and rapid degradation after use. Commercially available agricultural biodegradable mulch films are made from formulations containin...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9918467/ https://www.ncbi.nlm.nih.gov/pubmed/36765090 http://dx.doi.org/10.1038/s41598-023-29414-1 |
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author | Kitamoto, Hiroko Koitabashi, Motoo Sameshima-Yamashita, Yuka Ueda, Hirokazu Takeuchi, Akihiko Watanabe, Takashi Sato, Shun Saika, Azusa Fukuoka, Tokuma |
author_facet | Kitamoto, Hiroko Koitabashi, Motoo Sameshima-Yamashita, Yuka Ueda, Hirokazu Takeuchi, Akihiko Watanabe, Takashi Sato, Shun Saika, Azusa Fukuoka, Tokuma |
author_sort | Kitamoto, Hiroko |
collection | PubMed |
description | Biodegradable plastics can solve the problem of unwanted plastics accumulating in the environment if they can be given the contradictory properties of durability in use and rapid degradation after use. Commercially available agricultural biodegradable mulch films are made from formulations containing polybutylene adipate-co-terephthalate (PBAT) to provide mechanical and UV resistance during the growing season. Although used films are ploughed into the soil using a tiller to promote decomposition, it is difficult if they remain durable. We showed that an enzyme produced by the leaf surface yeast Pseudozyma antarctica (PaE) degrades PBAT-containing films. In laboratory studies, PaE randomly cleaved the PBAT polymer chain and induced erosion of the film surface. In the field, commercial biodegradable films containing PBAT placed on ridges were weakened in both the warm and cold seasons by spraying the culture filtrate of P. antarctica. After the field was ploughed the next day, the size and total weight of residual film fragments decreased significantly (p < 0.05). Durable biodegradable plastics used in the field are degraded using PaE treatment and are broken down into small fragments by the plough. The resultant degradation products can then be more readily assimilated by many soil microorganisms. |
format | Online Article Text |
id | pubmed-9918467 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-99184672023-02-12 Accelerated degradation of plastic products via yeast enzyme treatment Kitamoto, Hiroko Koitabashi, Motoo Sameshima-Yamashita, Yuka Ueda, Hirokazu Takeuchi, Akihiko Watanabe, Takashi Sato, Shun Saika, Azusa Fukuoka, Tokuma Sci Rep Article Biodegradable plastics can solve the problem of unwanted plastics accumulating in the environment if they can be given the contradictory properties of durability in use and rapid degradation after use. Commercially available agricultural biodegradable mulch films are made from formulations containing polybutylene adipate-co-terephthalate (PBAT) to provide mechanical and UV resistance during the growing season. Although used films are ploughed into the soil using a tiller to promote decomposition, it is difficult if they remain durable. We showed that an enzyme produced by the leaf surface yeast Pseudozyma antarctica (PaE) degrades PBAT-containing films. In laboratory studies, PaE randomly cleaved the PBAT polymer chain and induced erosion of the film surface. In the field, commercial biodegradable films containing PBAT placed on ridges were weakened in both the warm and cold seasons by spraying the culture filtrate of P. antarctica. After the field was ploughed the next day, the size and total weight of residual film fragments decreased significantly (p < 0.05). Durable biodegradable plastics used in the field are degraded using PaE treatment and are broken down into small fragments by the plough. The resultant degradation products can then be more readily assimilated by many soil microorganisms. Nature Publishing Group UK 2023-02-10 /pmc/articles/PMC9918467/ /pubmed/36765090 http://dx.doi.org/10.1038/s41598-023-29414-1 Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Article Kitamoto, Hiroko Koitabashi, Motoo Sameshima-Yamashita, Yuka Ueda, Hirokazu Takeuchi, Akihiko Watanabe, Takashi Sato, Shun Saika, Azusa Fukuoka, Tokuma Accelerated degradation of plastic products via yeast enzyme treatment |
title | Accelerated degradation of plastic products via yeast enzyme treatment |
title_full | Accelerated degradation of plastic products via yeast enzyme treatment |
title_fullStr | Accelerated degradation of plastic products via yeast enzyme treatment |
title_full_unstemmed | Accelerated degradation of plastic products via yeast enzyme treatment |
title_short | Accelerated degradation of plastic products via yeast enzyme treatment |
title_sort | accelerated degradation of plastic products via yeast enzyme treatment |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9918467/ https://www.ncbi.nlm.nih.gov/pubmed/36765090 http://dx.doi.org/10.1038/s41598-023-29414-1 |
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