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Rheological properties and volumetric isothermal expansivity of bamboo kraft black liquor with high solids content and low lignin content
In this study, a certain percentage of lignin in original bamboo kraft black liquor (BKBL) was separated, and the residual BKBL with low lignin content was expected to be fed into the alkali recovery boiler to reduce the heat transfer load of the alkali recovery boiler. With the decrease in lignin c...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9918492/ https://www.ncbi.nlm.nih.gov/pubmed/36765097 http://dx.doi.org/10.1038/s41598-023-29350-0 |