Acute Stress-Induced Changes in the Lipid Composition of Cow’s Milk in Healthy and Pathological Animals

Producers of milk and dairy products have been faced with the challenge of responding to European society’s demand for guaranteed animal welfare production. In recent years, measures have been taken to improve animal welfare conditions on farms and evaluation systems have been developed to certify t...

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Detalles Bibliográficos
Autores principales: Garro-Aguilar, Yaiza, Fernández, Roberto, Calero, Silvia, Noskova, Ekaterina, Gulak, Marina, de la Fuente, Miguel, Adell, Albert, Simón, Edurne, Muzquiz, Urko, Rodríguez-Piñón, Diego, Astigarraga, Egoitz, Barreda-Gómez, Gabriel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9921061/
https://www.ncbi.nlm.nih.gov/pubmed/36770644
http://dx.doi.org/10.3390/molecules28030980

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9921061/
https://www.ncbi.nlm.nih.gov/pubmed/36770644
http://dx.doi.org/10.3390/molecules28030980

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