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A Review of Basic Needs (Food Security, Housing Security, and Homelessness) of US College Students’ During the COVID-19 Pandemic
OBJECTIVES: To assess the basic needs (food security, housing security, and homelessness) status of U.S. college students during the COVID-19 pandemic. METHODS: PubMed, CINAHL, Academic Search Premier, and OVID were searched for articles published in 2020–2021 that assessed housing/food security and...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Nutrition. Published by Elsevier Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9924439/ http://dx.doi.org/10.1093/cdn/nzac051.084 |
_version_ | 1784887882796761088 |
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author | Sackey, Joachim Guzmán, Natalia Hatzenbuhler, Sarah Liu, YiChen Newman, Mackenzie Trudeau, Tasha Sullivan, Jessie |
author_facet | Sackey, Joachim Guzmán, Natalia Hatzenbuhler, Sarah Liu, YiChen Newman, Mackenzie Trudeau, Tasha Sullivan, Jessie |
author_sort | Sackey, Joachim |
collection | PubMed |
description | OBJECTIVES: To assess the basic needs (food security, housing security, and homelessness) status of U.S. college students during the COVID-19 pandemic. METHODS: PubMed, CINAHL, Academic Search Premier, and OVID were searched for articles published in 2020–2021 that assessed housing/food security and/or homelessness in US college students during the COVID-19 pandemic. Of the 10,771 hits, 4 articles met the criteria, and data was extracted and summarized. RESULTS: All four studies utilized cross-sectional online surveys and reported response rates between 4–23%. Three of the studies offered incentives to participants. All studies assessed food security (using 2, 6, or 10 item USDA tools); two assessed housing security, and no studies assessed homelessness. Thirty-one to 65.5% of college students were found to have some form of food insecurity. Three studies showed an increase in food insecurity in college students during the pandemic. While the fourth did not evaluate food insecurity before the pandemic, 84.7% of students reported that the pandemic reduced their ability to buy food. Additionally, one study reported a decrease in housing security during the pandemic while a second study reported 49.8% of students being very or somewhat worried about losing housing as a result of the pandemic. No studies were found that assessed the incidence of homelessness in college students during the pandemic. Changes in living arrangements, loss of employment, being an international student, disability status, gender, ethnicity, and race were associated with food insecurity. CONCLUSIONS: Our findings suggest that among US college students, food and housing insecurity worsened during the pandemic. Colleges and universities should enhance their student screening methods and provide resources to those who need assistance with food or housing. Future studies should assess homelessness in college students to add to the literature available. FUNDING SOURCES: No funding. |
format | Online Article Text |
id | pubmed-9924439 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | American Society for Nutrition. Published by Elsevier Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-99244392023-02-14 A Review of Basic Needs (Food Security, Housing Security, and Homelessness) of US College Students’ During the COVID-19 Pandemic Sackey, Joachim Guzmán, Natalia Hatzenbuhler, Sarah Liu, YiChen Newman, Mackenzie Trudeau, Tasha Sullivan, Jessie Curr Dev Nutr Article OBJECTIVES: To assess the basic needs (food security, housing security, and homelessness) status of U.S. college students during the COVID-19 pandemic. METHODS: PubMed, CINAHL, Academic Search Premier, and OVID were searched for articles published in 2020–2021 that assessed housing/food security and/or homelessness in US college students during the COVID-19 pandemic. Of the 10,771 hits, 4 articles met the criteria, and data was extracted and summarized. RESULTS: All four studies utilized cross-sectional online surveys and reported response rates between 4–23%. Three of the studies offered incentives to participants. All studies assessed food security (using 2, 6, or 10 item USDA tools); two assessed housing security, and no studies assessed homelessness. Thirty-one to 65.5% of college students were found to have some form of food insecurity. Three studies showed an increase in food insecurity in college students during the pandemic. While the fourth did not evaluate food insecurity before the pandemic, 84.7% of students reported that the pandemic reduced their ability to buy food. Additionally, one study reported a decrease in housing security during the pandemic while a second study reported 49.8% of students being very or somewhat worried about losing housing as a result of the pandemic. No studies were found that assessed the incidence of homelessness in college students during the pandemic. Changes in living arrangements, loss of employment, being an international student, disability status, gender, ethnicity, and race were associated with food insecurity. CONCLUSIONS: Our findings suggest that among US college students, food and housing insecurity worsened during the pandemic. Colleges and universities should enhance their student screening methods and provide resources to those who need assistance with food or housing. Future studies should assess homelessness in college students to add to the literature available. FUNDING SOURCES: No funding. American Society for Nutrition. Published by Elsevier Inc. 2022-06 2023-02-13 /pmc/articles/PMC9924439/ http://dx.doi.org/10.1093/cdn/nzac051.084 Text en Copyright © 2022 American Society for Nutrition. Published by Elsevier Inc. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
spellingShingle | Article Sackey, Joachim Guzmán, Natalia Hatzenbuhler, Sarah Liu, YiChen Newman, Mackenzie Trudeau, Tasha Sullivan, Jessie A Review of Basic Needs (Food Security, Housing Security, and Homelessness) of US College Students’ During the COVID-19 Pandemic |
title | A Review of Basic Needs (Food Security, Housing Security, and Homelessness) of US College Students’ During the COVID-19 Pandemic |
title_full | A Review of Basic Needs (Food Security, Housing Security, and Homelessness) of US College Students’ During the COVID-19 Pandemic |
title_fullStr | A Review of Basic Needs (Food Security, Housing Security, and Homelessness) of US College Students’ During the COVID-19 Pandemic |
title_full_unstemmed | A Review of Basic Needs (Food Security, Housing Security, and Homelessness) of US College Students’ During the COVID-19 Pandemic |
title_short | A Review of Basic Needs (Food Security, Housing Security, and Homelessness) of US College Students’ During the COVID-19 Pandemic |
title_sort | review of basic needs (food security, housing security, and homelessness) of us college students’ during the covid-19 pandemic |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9924439/ http://dx.doi.org/10.1093/cdn/nzac051.084 |
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