Integrated transcriptome and metabolome analysis reveals that flavonoids function in wheat resistance to powdery mildew

Powdery mildew is a fungal disease devastating to wheat, causing significant quality and yield loss. Flavonoids are important secondary plant metabolites that confer resistance to biotic and abiotic stress. However, whether they play a role in powdery mildew resistance in wheat has yet to be explore...

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Detalles Bibliográficos
Autores principales: Xu, Wenjing, Xu, Xiaoyi, Han, Ran, Wang, Xiaolu, Wang, Kai, Qi, Guang, Ma, Pengtao, Komatsuda, Takao, Liu, Cheng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9929363/
https://www.ncbi.nlm.nih.gov/pubmed/36818890
http://dx.doi.org/10.3389/fpls.2023.1125194

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9929363/
https://www.ncbi.nlm.nih.gov/pubmed/36818890
http://dx.doi.org/10.3389/fpls.2023.1125194

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