Cargando…
A Circular Economy Approach to Food Security and Poverty: a Case Study in Food Rescue in Sri Lanka
Food rescue has been identified as a sustainable approach in preventing wastage of surplus food and achieving food security. Although food insecurity is widely prevalent in developing countries, there is a paucity of research investigating food donations and rescue operations in these countries. Thi...
Autores principales: | Aloysius, Nimeshika, Ananda, Jayanath |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9936941/ https://www.ncbi.nlm.nih.gov/pubmed/36844892 http://dx.doi.org/10.1007/s43615-023-00255-4 |
Ejemplares similares
-
Food allergy in Sri Lanka – A comparative study
por: de Silva, Rajiva, et al.
Publicado: (2022) -
Exchange rate sensitivity influencing the economy: The case of Sri Lanka
por: Thevakumar, Presant, et al.
Publicado: (2022) -
Circular Economy in the Food Chain: Production, Processing and Waste Management
por: Gonçalves, Maria Luiza M. B. B., et al.
Publicado: (2022) -
An overview of microalgae biomass as a sustainable aquaculture feed ingredient: food security and circular economy
por: Ahmad, Ashfaq, et al.
Publicado: (2022) -
Development of a food handling practices assessment tool based on the Sri Lanka food regulations
por: Hirimuthugoda, Lasantha Krishan, et al.
Publicado: (2023)