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Characterization of the microbiota dynamics associated with Moniliophthora roreri, causal agent of cocoa frosty pod rot disease, reveals new viral species

INTRODUCTION: Theobroma cacao, the cocoa tree, is a target for pathogens, such as fungi from the genera Phytophthora, Moniliophthora, Colletotrichum, Ceratocystis, among others. Some cacao pathogens are restricted to specific regions of the world, such as the Cacao swollen shoot virus (CSSV) in West...

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Autores principales: Reyes, Brayan Maudiel Diaz, Fonseca, Paula Luize Camargos, Heming, Neander Marcel, Conceição, Lucas Barbosa de Amorim, Nascimento, Katiucia Ticila de Souza, Gramacho, Karina Peres, Arevalo-Gardini, Enrique, Pirovani, Carlos Priminho, Aguiar, Eric Roberto Guimarães Rocha
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9936985/
https://www.ncbi.nlm.nih.gov/pubmed/36817107
http://dx.doi.org/10.3389/fmicb.2022.1053562
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author Reyes, Brayan Maudiel Diaz
Fonseca, Paula Luize Camargos
Heming, Neander Marcel
Conceição, Lucas Barbosa de Amorim
Nascimento, Katiucia Ticila de Souza
Gramacho, Karina Peres
Arevalo-Gardini, Enrique
Pirovani, Carlos Priminho
Aguiar, Eric Roberto Guimarães Rocha
author_facet Reyes, Brayan Maudiel Diaz
Fonseca, Paula Luize Camargos
Heming, Neander Marcel
Conceição, Lucas Barbosa de Amorim
Nascimento, Katiucia Ticila de Souza
Gramacho, Karina Peres
Arevalo-Gardini, Enrique
Pirovani, Carlos Priminho
Aguiar, Eric Roberto Guimarães Rocha
author_sort Reyes, Brayan Maudiel Diaz
collection PubMed
description INTRODUCTION: Theobroma cacao, the cocoa tree, is a target for pathogens, such as fungi from the genera Phytophthora, Moniliophthora, Colletotrichum, Ceratocystis, among others. Some cacao pathogens are restricted to specific regions of the world, such as the Cacao swollen shoot virus (CSSV) in West African countries, while others are expanding geographically, such as Moniliophthora roreri in the Americas. M. roreri is one of the most threatening cacao pathogens since it directly attacks the cacao pods driving a significant reduction in production, and therefore economic losses. Despite its importance, the knowledge about the microenvironment of this pathogen and the cocoa pods is still poorly characterized. METHODS: Herein we performed RNA sequencing of spores in differential stages of culture in a medium supplemented with cacao pod extract and mycelium collected of the susceptible variety ICT 7121 naturally infected by the pathogen to evaluate the diversity and transcriptional activity of microorganisms associated with the in vitro sporulation of M. roreri. RESULTS: Our data revealed a great variety of fungi and bacteria associated with M. roreri, with an exceptional diversity of individuals from the genus Trichoderma sp. Interestingly, the dynamics of microorganisms from different kingdoms varied proportionally, suggesting they are somehow affected by M. roreri culture time. We also identified three sequences similar to viral genomes from the Narnaviridae family, posteriorly confirmed by phylogenetic analysis as members of the genus Narnavirus. Screening of M. roreri public datasets indicated the virus sequences circulating in samples from Ecuador, suggesting a wide spread of these elements. Of note, we did not identify traces of the viral sequences in the M. roreri genome or DNA sequencing, restricting the possibility of these sequences representing endogenized elements. DISCUSSION: To the best of our knowledge, this is the first report of viruses infecting the fungus of the genus Moniliophthora and only the third description of viruses that are able to parasite elements from the Marasmiaceae family.
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spelling pubmed-99369852023-02-18 Characterization of the microbiota dynamics associated with Moniliophthora roreri, causal agent of cocoa frosty pod rot disease, reveals new viral species Reyes, Brayan Maudiel Diaz Fonseca, Paula Luize Camargos Heming, Neander Marcel Conceição, Lucas Barbosa de Amorim Nascimento, Katiucia Ticila de Souza Gramacho, Karina Peres Arevalo-Gardini, Enrique Pirovani, Carlos Priminho Aguiar, Eric Roberto Guimarães Rocha Front Microbiol Microbiology INTRODUCTION: Theobroma cacao, the cocoa tree, is a target for pathogens, such as fungi from the genera Phytophthora, Moniliophthora, Colletotrichum, Ceratocystis, among others. Some cacao pathogens are restricted to specific regions of the world, such as the Cacao swollen shoot virus (CSSV) in West African countries, while others are expanding geographically, such as Moniliophthora roreri in the Americas. M. roreri is one of the most threatening cacao pathogens since it directly attacks the cacao pods driving a significant reduction in production, and therefore economic losses. Despite its importance, the knowledge about the microenvironment of this pathogen and the cocoa pods is still poorly characterized. METHODS: Herein we performed RNA sequencing of spores in differential stages of culture in a medium supplemented with cacao pod extract and mycelium collected of the susceptible variety ICT 7121 naturally infected by the pathogen to evaluate the diversity and transcriptional activity of microorganisms associated with the in vitro sporulation of M. roreri. RESULTS: Our data revealed a great variety of fungi and bacteria associated with M. roreri, with an exceptional diversity of individuals from the genus Trichoderma sp. Interestingly, the dynamics of microorganisms from different kingdoms varied proportionally, suggesting they are somehow affected by M. roreri culture time. We also identified three sequences similar to viral genomes from the Narnaviridae family, posteriorly confirmed by phylogenetic analysis as members of the genus Narnavirus. Screening of M. roreri public datasets indicated the virus sequences circulating in samples from Ecuador, suggesting a wide spread of these elements. Of note, we did not identify traces of the viral sequences in the M. roreri genome or DNA sequencing, restricting the possibility of these sequences representing endogenized elements. DISCUSSION: To the best of our knowledge, this is the first report of viruses infecting the fungus of the genus Moniliophthora and only the third description of viruses that are able to parasite elements from the Marasmiaceae family. Frontiers Media S.A. 2023-02-03 /pmc/articles/PMC9936985/ /pubmed/36817107 http://dx.doi.org/10.3389/fmicb.2022.1053562 Text en Copyright © 2023 Reyes, Fonseca, Heming, Conceição, Nascimento, Gramacho, Arevalo-Gardini, Pirovani and Aguiar. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Reyes, Brayan Maudiel Diaz
Fonseca, Paula Luize Camargos
Heming, Neander Marcel
Conceição, Lucas Barbosa de Amorim
Nascimento, Katiucia Ticila de Souza
Gramacho, Karina Peres
Arevalo-Gardini, Enrique
Pirovani, Carlos Priminho
Aguiar, Eric Roberto Guimarães Rocha
Characterization of the microbiota dynamics associated with Moniliophthora roreri, causal agent of cocoa frosty pod rot disease, reveals new viral species
title Characterization of the microbiota dynamics associated with Moniliophthora roreri, causal agent of cocoa frosty pod rot disease, reveals new viral species
title_full Characterization of the microbiota dynamics associated with Moniliophthora roreri, causal agent of cocoa frosty pod rot disease, reveals new viral species
title_fullStr Characterization of the microbiota dynamics associated with Moniliophthora roreri, causal agent of cocoa frosty pod rot disease, reveals new viral species
title_full_unstemmed Characterization of the microbiota dynamics associated with Moniliophthora roreri, causal agent of cocoa frosty pod rot disease, reveals new viral species
title_short Characterization of the microbiota dynamics associated with Moniliophthora roreri, causal agent of cocoa frosty pod rot disease, reveals new viral species
title_sort characterization of the microbiota dynamics associated with moniliophthora roreri, causal agent of cocoa frosty pod rot disease, reveals new viral species
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9936985/
https://www.ncbi.nlm.nih.gov/pubmed/36817107
http://dx.doi.org/10.3389/fmicb.2022.1053562
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