Cargando…
Molecular Characterization of Aspergillus Flavus Strains Isolated from Animal Feeds
Aflatoxin (AF)-producing fungi such as Aspergillus flavus commonly contaminate animal feeds, causing high economic losses. A. flavus is the most prevalent and produces AFB1, a potent mutagen, and carcinogen threatening human and animal health. Aspergillaceae is a large group of closely related fungi...
Autores principales: | Saber, Hadjer, Chebloune, Yahia, Moussaoui, Abdallah |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Sciendo
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9944975/ https://www.ncbi.nlm.nih.gov/pubmed/36537059 http://dx.doi.org/10.33073/pjm-2022-048 |
Ejemplares similares
-
Revisiting an Aspergillus flavus Strain Isolated from an Egyptian Sugarcane Field in 1930
por: Abdallah, Mohamed F., et al.
Publicado: (2020) -
Detection of aflatoxin producing Aspergillus flavus from animal feed in Karnataka, India
por: Rajarajan, Pethannan, et al.
Publicado: (2021) -
Characterization of aflatoxin producing Aspergillus flavus from food and feed samples
por: Fakruddin, Md, et al.
Publicado: (2015) -
Molecular and Vegetative Compatibility Groups Characterization of Aspergillus flavus Isolates from Kenya
por: Mitema, Alfred, et al.
Publicado: (2020) -
Characterization of Nonaflatoxigenic Aspergillus flavus/oryzae Strains Isolated from Korean Traditional Soybean Meju
por: Jun, Sang-Cheol, et al.
Publicado: (2022)