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Preparation and characterization of zein–lecithin–total flavonoids from Smilax glabra complex nanoparticles and the study of their antioxidant activity on HepG2 cells
Total flavonoids from Smilax glabra (TFSG) exhibit several biological activities; however, their poor stability limits their application. In this work, zein–lecithin–TFSG complex nanoparticles (Z–L–TFSG NPs) were prepared using the anti-solvent coprecipitation technique. The prepared Z–L–TFSG NPs we...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9945631/ https://www.ncbi.nlm.nih.gov/pubmed/36845521 http://dx.doi.org/10.1016/j.fochx.2023.100579 |