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Citric Acid and Magnolol Ameliorate Clostridium perfringens Challenge in Broiler Chickens

SIMPLE SUMMARY: In this study, the combined inhibitory effect of citric acid (CA) and magnolol (MA) on C. perfringens was first confirmed. Subsequent determination of growth curves and SEM morphological observations showed that the best synergistic effect occurred at a mass ratio of 50:3. The medici...

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Detalles Bibliográficos
Autores principales: Ding, Xieying, Zhong, Xin, Yang, Yunqiao, Zhang, Geyin, Si, Hongbin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9951709/
https://www.ncbi.nlm.nih.gov/pubmed/36830364
http://dx.doi.org/10.3390/ani13040577

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