Effect of Glutamine on the Growth Performance, Oxidative Stress, and Nrf2/p38 MAPK Expression in the Livers of Heat-Stressed Broilers

SIMPLE SUMMARY: Dietary glutamine (Gln) supplementation can significantly alleviate the negative effects on product performance and antioxidant capacity in chickens exposed to hot environments. However, the antioxidant effect of Gln on the liver in heat-stressed broilers and its mechanism of action...

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Detalles Bibliográficos
Autores principales: Bai, Xi, Wang, Kunping, Khan, Rifat Ullah, Zhang, Cheng, Hu, Hong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9951748/
https://www.ncbi.nlm.nih.gov/pubmed/36830439
http://dx.doi.org/10.3390/ani13040652

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9951748/
https://www.ncbi.nlm.nih.gov/pubmed/36830439
http://dx.doi.org/10.3390/ani13040652

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