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Comparative Study on the Oxidative Stability of Encapsulated Fish Oil by Monoaxial or Coaxial Electrospraying and Spray-Drying

The impact of the encapsulation technology on the oxidative stability of fish-oil-loaded capsules was investigated. The capsules (ca. 13 wt% oil load) were produced via monoaxial or coaxial electrospraying and spray-drying using low molecular weight carbohydrates as encapsulating agents (e.g., gluco...

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Detalles Bibliográficos
Autores principales: Rahmani-Manglano, Nor E., Guadix, Emilia M., Jacobsen, Charlotte, García-Moreno, Pedro J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9952345/
https://www.ncbi.nlm.nih.gov/pubmed/36829825
http://dx.doi.org/10.3390/antiox12020266

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