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The Effect of Housing Environment on Commercial Brown Egg Layer Production, USDA Grade and USDA Size Distribution
SIMPLE SUMMARY: Over the past several years, consumer preference has shown a trend towards better perceived welfare environments for the animals away from price. The egg industry is adjusting to this shift. The aim of our study was to determine differences in production from brown egg layers in vari...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9952548/ https://www.ncbi.nlm.nih.gov/pubmed/36830484 http://dx.doi.org/10.3390/ani13040694 |
Sumario: | SIMPLE SUMMARY: Over the past several years, consumer preference has shown a trend towards better perceived welfare environments for the animals away from price. The egg industry is adjusting to this shift. The aim of our study was to determine differences in production from brown egg layers in various housing environments to better understand how these hens respond. We found that commercial brown egg layers had optimum performance parameters in extensive environments such as free-range, whereas brown egg layers in intensive environments, such as barren colony cages, did not perform well. This information shows us that it is ill-advised to house brown egg layers in conventional cages or barren colony cages, as these hens performed better in environments with enrichments such as enriched colony cages or the free-range environment. ABSTRACT: Consumer demand for retail cage-free eggs is driving the layer industry towards greater use of extensive housing environments. However, there is limited research on how these environments affect egg production characteristics of brown egg layers, as was the focus of this study. Five housing environments were evaluated under typical industry conditions, including conventional cages, enrichable colony cages, enriched colony cages, cage-free and free-range. Three different brown egg laying strains were housed in the different housing environments and managed according to standard husbandry practices and stocking densities. Data collection for the strains began at 17 weeks of age, with a base period of 28 days for feed weigh backs and egg quality assessments. Housing environment had a highly significant (p < 0.0001) effect on all egg production characteristics measured, including egg production rates (% hen-day and % hen-housed), feed consumption (g/bird/day), feed conversion (egg g/feed g), and mortality rate (%) as well as percent grade A, B, and loss. Previous research revealed better egg production metrics for white egg layers in caged environments than extensive environments. In contrast, we observed brown egg layers had optimum production results for the free-range housing environments, and the poorest performance in enrichable colony cages. |
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