Prevalence of Foodborne Viruses in Berries Harvested in Canada

It is known that the transmission of different foodborne viruses can occur either via discharge of contaminated water close to the production environment or via close contact with animal feces. Cranberries are intimately associated with water throughout their production cycle, and blueberries grow c...

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Detalles Bibliográficos
Autores principales: Chatonnat, Eva, Manseau-Ferland, Kim, Jubinville, Eric, Goulet-Beaulieu, Valérie, Jean, Julie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9955551/
https://www.ncbi.nlm.nih.gov/pubmed/36832797
http://dx.doi.org/10.3390/foods12040723

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9955551/
https://www.ncbi.nlm.nih.gov/pubmed/36832797
http://dx.doi.org/10.3390/foods12040723

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