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Simulation and Control of the Formation of Ethyl Carbamate during the Fermentation and Distillation Processes of Chinese Baijiu
Baijiu is a popular alcoholic beverage with a long history in China. However, the widespread presence of the ethyl carbamate (EC) carcinogen has raised many food safety concerns. To date, the main precursors of EC and its formation process have not been determined, resulting in difficulty controllin...
Autores principales: | Di, Yuhang, Li, Jianghua, Chen, Jian, Zhao, Xinrui, Du, Guocheng |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9956628/ https://www.ncbi.nlm.nih.gov/pubmed/36832896 http://dx.doi.org/10.3390/foods12040821 |
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