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Cereulide and Emetic Bacillus cereus: Characterizations, Impacts and Public Precautions
Cereulide, which can be produced by Bacillus cereus, is strongly associated with emetic-type food poisoning outbreaks. It is an extremely stable emetic toxin, which is unlikely to be inactivated by food processing. Considering the high toxicity of cereulide, its related hazards raise public concerns...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9956921/ https://www.ncbi.nlm.nih.gov/pubmed/36832907 http://dx.doi.org/10.3390/foods12040833 |