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Information Disclosure Impacts Intention to Consume Man-Made Meat: Evidence from Urban Residents’ Intention to Man-Made Meat in China

Meat substitutes such as man-made meat are emerging to promote low-carbon healthy consumption, mitigate climate change, and assist healthy economic development; however, most consumers seem reluctant to make the transition. While profound social change may be required to make significant progress in...

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Detalles Bibliográficos
Autores principales: Chen, Yong, Liu, Li, Li, Chao, Huang, Yangfei, Luo, Qiaojie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9957051/
https://www.ncbi.nlm.nih.gov/pubmed/36833646
http://dx.doi.org/10.3390/ijerph20042950

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