Addition of a protected complex of biofactors and antioxidants to breeder hen diets confers transgenerational protection against Salmonella enterica serovar Enteritidis in progeny chicks

Addition of vitamins and antioxidants has been long associated with increased immunity and are commonly used in the poultry industry; however, less is known regarding their use in broiler breeder hens. The objective of this study was to determine if feeding a complex of protected biofactors and anti...

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Detalles Bibliográficos
Autores principales: Swaggerty, Christina L., Malheiros, Ramon D., Lahaye, Ludovic, Salgado, Hector H., Byrd, J. Allen, Genovese, Kenneth J., He, Haiqi, Santin, Elizabeth, Kogut, Michael H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
IMMUNOLOGY, HEALTH AND DISEASE
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9958073/
https://www.ncbi.nlm.nih.gov/pubmed/36805406
http://dx.doi.org/10.1016/j.psj.2023.102531

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9958073/
https://www.ncbi.nlm.nih.gov/pubmed/36805406
http://dx.doi.org/10.1016/j.psj.2023.102531

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