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The Network Basis for the Structural Thermostability and the Functional Thermoactivity of Aldolase B
Thermostability is important for the thermoactivity of proteins including enzymes. However, it is still challenging to pinpoint the specific structural factors for different temperature thresholds to initiate their specific structural and functional perturbations. Here, graph theory was used to inve...
Autor principal: | Wang, Guangyu |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9959246/ https://www.ncbi.nlm.nih.gov/pubmed/36838836 http://dx.doi.org/10.3390/molecules28041850 |
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