Potential Health Benefits of Banana Phenolic Content during Ripening by Implementing Analytical and In Silico Techniques

Banana ranks as the fifth most cultivated agricultural crop globally, highlighting its crucial socio-economic role. The banana’s health-promoting benefits are correlated with its composition in bioactive compounds, such as phenolic compounds. Thus, the present study attempts to evaluate the potentia...

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Detalles Bibliográficos
Autores principales: Kritsi, Eftichia, Tsiaka, Thalia, Sotiroudis, Georgios, Mouka, Elizabeth, Aouant, Konstantinos, Ladika, Georgia, Zoumpoulakis, Panagiotis, Cavouras, Dionisis, Sinanoglou, Vassilia J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962436/
https://www.ncbi.nlm.nih.gov/pubmed/36836689
http://dx.doi.org/10.3390/life13020332

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9962436/
https://www.ncbi.nlm.nih.gov/pubmed/36836689
http://dx.doi.org/10.3390/life13020332

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