Beneficial Effect of Polysaccharide Gel Made of Xanthan Gum and Locust Bean Gum on Bovine Oocytes

The present study examined the effect of polysaccharides gels made of xanthan gum and locust bean gum (gel culture system) on oocyte maturation and explored the molecules causing the beneficial effect of the gel culture system. Oocytes and cumulus cells complexes were collected from slaughterhouse-d...

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Detalles Bibliográficos
Autores principales: Hara, Shunsuke, Inoue, Yuki, Aoki, Sogo, Tanaka, Keisuke, Shirasuna, Koumei, Iwata, Hisataka
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9963600/
https://www.ncbi.nlm.nih.gov/pubmed/36834915
http://dx.doi.org/10.3390/ijms24043508

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9963600/
https://www.ncbi.nlm.nih.gov/pubmed/36834915
http://dx.doi.org/10.3390/ijms24043508

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