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Dietary Flavonoid Intake and Cancer Mortality: A Population-Based Cohort Study
Cancer is a leading cause of death worldwide, posing a huge burden upon society and individuals. The adequate intake of fruit and vegetables is reported to be an effective strategy for primary cancer prevention. Fruits and vegetables are rich in nutrients, such as vitamins and flavonoids, which may...
Autores principales: | Zhou, Yanjun, Gu, Ke, Zhou, Fengying |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9967058/ https://www.ncbi.nlm.nih.gov/pubmed/36839330 http://dx.doi.org/10.3390/nu15040976 |
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