Cargando…
Authentication of Polish Red Wines Produced from Zweigelt and Rondo Grape Varieties Based on Volatile Compounds Analysis in Combination with Machine Learning Algorithms: Hotrienol as a Marker of the Zweigelt Variety
The aim of this study was to determine volatile compounds in red wines of Zweigelt and Rondo varieties using HS-SPME/GC-MS and to find a marker and/or a classification model for the assessment of varietal authenticity. The wines were produced by using five commercial yeast strains and two types of m...
Autores principales: | Stój, Anna, Czernecki, Tomasz, Domagała, Dorota |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9967794/ https://www.ncbi.nlm.nih.gov/pubmed/36838950 http://dx.doi.org/10.3390/molecules28041961 |
Ejemplares similares
-
Classification of Red Wines Produced from Zweigelt and Rondo Grape Varieties Based on the Analysis of Phenolic Compounds by UPLC-PDA-MS/MS
por: Stój, Anna, et al.
Publicado: (2020) -
The ripening disorder berry shrivel affects anthocyanin biosynthesis and sugar metabolism in Zweigelt grape berries
por: Griesser, Michaela, et al.
Publicado: (2017) -
Determination of Metal Content by Inductively Coupled Plasma-Mass Spectrometry in Polish Red and White Wine Samples in Relation to Their Type, Origin, Grape Variety and Health Risk Assessment
por: Jakkielska, Dorota, et al.
Publicado: (2023) -
Effects of Defoliation Treatments of Babica Grape Variety(Vitis vinifera L.) on Volatile Compounds Content in Wine
por: Kujundžić, Toni, et al.
Publicado: (2022) -
Upconversion fluorescent nanoparticles based-sensor array for discrimination of the same variety red grape wines
por: Wang, Kewei, et al.
Publicado: (2019)