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SARS‐CoV‐2 in animals: susceptibility of animal species, risk for animal and public health, monitoring, prevention and control

The epidemiological situation of SARS‐CoV‐2 in humans and animals is continually evolving. To date, animal species known to transmit SARS‐CoV‐2 are American mink, raccoon dog, cat, ferret, hamster, house mouse, Egyptian fruit bat, deer mouse and white‐tailed deer. Among farmed animals, American mink...

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Autores principales: Nielsen, Søren Saxmose, Alvarez, Julio, Bicout, Dominique Joseph, Calistri, Paolo, Canali, Elisabetta, Drewe, Julian Ashley, Garin‐Bastuji, Bruno, Gonzales Rojas, José Luis, Gortázar, Christian, Herskin, Mette, Michel, Virginie, Miranda Chueca, Miguel Ángel, Padalino, Barbara, Pasquali, Paolo, Roberts, Helen Clare, Spoolder, Hans, Velarde, Antonio, Viltrop, Arvo, Winckler, Christoph, Adlhoch, Cornelia, Aznar, Inmaculada, Baldinelli, Francesca, Boklund, Anette, Broglia, Alessandro, Gerhards, Nora, Mur, Lina, Nannapaneni, Priyanka, Ståhl, Karl
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9968901/
https://www.ncbi.nlm.nih.gov/pubmed/36860662
http://dx.doi.org/10.2903/j.efsa.2023.7822
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author Nielsen, Søren Saxmose
Alvarez, Julio
Bicout, Dominique Joseph
Calistri, Paolo
Canali, Elisabetta
Drewe, Julian Ashley
Garin‐Bastuji, Bruno
Gonzales Rojas, José Luis
Gortázar, Christian
Herskin, Mette
Michel, Virginie
Miranda Chueca, Miguel Ángel
Padalino, Barbara
Pasquali, Paolo
Roberts, Helen Clare
Spoolder, Hans
Velarde, Antonio
Viltrop, Arvo
Winckler, Christoph
Adlhoch, Cornelia
Aznar, Inmaculada
Baldinelli, Francesca
Boklund, Anette
Broglia, Alessandro
Gerhards, Nora
Mur, Lina
Nannapaneni, Priyanka
Ståhl, Karl
author_facet Nielsen, Søren Saxmose
Alvarez, Julio
Bicout, Dominique Joseph
Calistri, Paolo
Canali, Elisabetta
Drewe, Julian Ashley
Garin‐Bastuji, Bruno
Gonzales Rojas, José Luis
Gortázar, Christian
Herskin, Mette
Michel, Virginie
Miranda Chueca, Miguel Ángel
Padalino, Barbara
Pasquali, Paolo
Roberts, Helen Clare
Spoolder, Hans
Velarde, Antonio
Viltrop, Arvo
Winckler, Christoph
Adlhoch, Cornelia
Aznar, Inmaculada
Baldinelli, Francesca
Boklund, Anette
Broglia, Alessandro
Gerhards, Nora
Mur, Lina
Nannapaneni, Priyanka
Ståhl, Karl
collection PubMed
description The epidemiological situation of SARS‐CoV‐2 in humans and animals is continually evolving. To date, animal species known to transmit SARS‐CoV‐2 are American mink, raccoon dog, cat, ferret, hamster, house mouse, Egyptian fruit bat, deer mouse and white‐tailed deer. Among farmed animals, American mink have the highest likelihood to become infected from humans or animals and further transmit SARS‐CoV‐2. In the EU, 44 outbreaks were reported in 2021 in mink farms in seven MSs, while only six in 2022 in two MSs, thus representing a decreasing trend. The introduction of SARS‐CoV‐2 into mink farms is usually via infected humans; this can be controlled by systematically testing people entering farms and adequate biosecurity. The current most appropriate monitoring approach for mink is the outbreak confirmation based on suspicion, testing dead or clinically sick animals in case of increased mortality or positive farm personnel and the genomic surveillance of virus variants. The genomic analysis of SARS‐CoV‐2 showed mink‐specific clusters with a potential to spill back into the human population. Among companion animals, cats, ferrets and hamsters are those at highest risk of SARS‐CoV‐2 infection, which most likely originates from an infected human, and which has no or very low impact on virus circulation in the human population. Among wild animals (including zoo animals), mostly carnivores, great apes and white‐tailed deer have been reported to be naturally infected by SARS‐CoV‐2. In the EU, no cases of infected wildlife have been reported so far. Proper disposal of human waste is advised to reduce the risks of spill‐over of SARS‐CoV‐2 to wildlife. Furthermore, contact with wildlife, especially if sick or dead, should be minimised. No specific monitoring for wildlife is recommended apart from testing hunter‐harvested animals with clinical signs or found‐dead. Bats should be monitored as a natural host of many coronaviruses.
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spelling pubmed-99689012023-02-28 SARS‐CoV‐2 in animals: susceptibility of animal species, risk for animal and public health, monitoring, prevention and control Nielsen, Søren Saxmose Alvarez, Julio Bicout, Dominique Joseph Calistri, Paolo Canali, Elisabetta Drewe, Julian Ashley Garin‐Bastuji, Bruno Gonzales Rojas, José Luis Gortázar, Christian Herskin, Mette Michel, Virginie Miranda Chueca, Miguel Ángel Padalino, Barbara Pasquali, Paolo Roberts, Helen Clare Spoolder, Hans Velarde, Antonio Viltrop, Arvo Winckler, Christoph Adlhoch, Cornelia Aznar, Inmaculada Baldinelli, Francesca Boklund, Anette Broglia, Alessandro Gerhards, Nora Mur, Lina Nannapaneni, Priyanka Ståhl, Karl EFSA J Scientific Opinion The epidemiological situation of SARS‐CoV‐2 in humans and animals is continually evolving. To date, animal species known to transmit SARS‐CoV‐2 are American mink, raccoon dog, cat, ferret, hamster, house mouse, Egyptian fruit bat, deer mouse and white‐tailed deer. Among farmed animals, American mink have the highest likelihood to become infected from humans or animals and further transmit SARS‐CoV‐2. In the EU, 44 outbreaks were reported in 2021 in mink farms in seven MSs, while only six in 2022 in two MSs, thus representing a decreasing trend. The introduction of SARS‐CoV‐2 into mink farms is usually via infected humans; this can be controlled by systematically testing people entering farms and adequate biosecurity. The current most appropriate monitoring approach for mink is the outbreak confirmation based on suspicion, testing dead or clinically sick animals in case of increased mortality or positive farm personnel and the genomic surveillance of virus variants. The genomic analysis of SARS‐CoV‐2 showed mink‐specific clusters with a potential to spill back into the human population. Among companion animals, cats, ferrets and hamsters are those at highest risk of SARS‐CoV‐2 infection, which most likely originates from an infected human, and which has no or very low impact on virus circulation in the human population. Among wild animals (including zoo animals), mostly carnivores, great apes and white‐tailed deer have been reported to be naturally infected by SARS‐CoV‐2. In the EU, no cases of infected wildlife have been reported so far. Proper disposal of human waste is advised to reduce the risks of spill‐over of SARS‐CoV‐2 to wildlife. Furthermore, contact with wildlife, especially if sick or dead, should be minimised. No specific monitoring for wildlife is recommended apart from testing hunter‐harvested animals with clinical signs or found‐dead. Bats should be monitored as a natural host of many coronaviruses. John Wiley and Sons Inc. 2023-02-26 /pmc/articles/PMC9968901/ /pubmed/36860662 http://dx.doi.org/10.2903/j.efsa.2023.7822 Text en © 2023 European Food Safety Authority. EFSA Journal published by Wiley‐VCH GmbH on behalf of European Food Safety Authority. https://creativecommons.org/licenses/by-nd/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ (https://creativecommons.org/licenses/by-nd/4.0/) License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made.
spellingShingle Scientific Opinion
Nielsen, Søren Saxmose
Alvarez, Julio
Bicout, Dominique Joseph
Calistri, Paolo
Canali, Elisabetta
Drewe, Julian Ashley
Garin‐Bastuji, Bruno
Gonzales Rojas, José Luis
Gortázar, Christian
Herskin, Mette
Michel, Virginie
Miranda Chueca, Miguel Ángel
Padalino, Barbara
Pasquali, Paolo
Roberts, Helen Clare
Spoolder, Hans
Velarde, Antonio
Viltrop, Arvo
Winckler, Christoph
Adlhoch, Cornelia
Aznar, Inmaculada
Baldinelli, Francesca
Boklund, Anette
Broglia, Alessandro
Gerhards, Nora
Mur, Lina
Nannapaneni, Priyanka
Ståhl, Karl
SARS‐CoV‐2 in animals: susceptibility of animal species, risk for animal and public health, monitoring, prevention and control
title SARS‐CoV‐2 in animals: susceptibility of animal species, risk for animal and public health, monitoring, prevention and control
title_full SARS‐CoV‐2 in animals: susceptibility of animal species, risk for animal and public health, monitoring, prevention and control
title_fullStr SARS‐CoV‐2 in animals: susceptibility of animal species, risk for animal and public health, monitoring, prevention and control
title_full_unstemmed SARS‐CoV‐2 in animals: susceptibility of animal species, risk for animal and public health, monitoring, prevention and control
title_short SARS‐CoV‐2 in animals: susceptibility of animal species, risk for animal and public health, monitoring, prevention and control
title_sort sars‐cov‐2 in animals: susceptibility of animal species, risk for animal and public health, monitoring, prevention and control
topic Scientific Opinion
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9968901/
https://www.ncbi.nlm.nih.gov/pubmed/36860662
http://dx.doi.org/10.2903/j.efsa.2023.7822
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