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Bioenergetic State of Escherichia coli Controls Aminoglycoside Susceptibility
Aminoglycosides (AG) have been used against Gram-negative bacteria for decades. Yet, how bacterial metabolism and environmental conditions modify AG toxicity is poorly understood. Here, we show that the level of AG susceptibility varies depending on the nature of the respiratory chain that Escherich...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Microbiology
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9973319/ https://www.ncbi.nlm.nih.gov/pubmed/36625597 http://dx.doi.org/10.1128/mbio.03302-22 |
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author | El Khoury, Jessica Y. Zamarreño Beas, Jordi Huguenot, Allison Py, Béatrice Barras, Frédéric |
author_facet | El Khoury, Jessica Y. Zamarreño Beas, Jordi Huguenot, Allison Py, Béatrice Barras, Frédéric |
author_sort | El Khoury, Jessica Y. |
collection | PubMed |
description | Aminoglycosides (AG) have been used against Gram-negative bacteria for decades. Yet, how bacterial metabolism and environmental conditions modify AG toxicity is poorly understood. Here, we show that the level of AG susceptibility varies depending on the nature of the respiratory chain that Escherichia coli uses for growth, i.e., oxygen, nitrate, or fumarate. We show that all components of the fumarate respiratory chain, namely, hydrogenases 2 and 3, the formate hydrogenlyase complex, menaquinone, and fumarate reductase are required for AG-mediated killing under fumarate respiratory conditions. In addition, we show that the AAA+ ATPase RavA and its Von Wildebrand domain-containing partner, ViaA, are essential for AG to act under fumarate respiratory conditions. This effect was true for all AG that were tested but not for antibiotics from other classes. In addition, we show that the sensitizing effect of RavA-ViaA is due to increased gentamicin uptake in a proton motive force-dependent manner. Interestingly, the sensitizing effect of RavA-ViaA was prominent in poor energy conservation conditions, i.e., with fumarate, but dispensable under high energy conservation conditions, i.e., in the presence of nitrate or oxygen. We propose that RavA-ViaA can facilitate uptake of AG across the membrane in low-energy cellular states. |
format | Online Article Text |
id | pubmed-9973319 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | American Society for Microbiology |
record_format | MEDLINE/PubMed |
spelling | pubmed-99733192023-03-01 Bioenergetic State of Escherichia coli Controls Aminoglycoside Susceptibility El Khoury, Jessica Y. Zamarreño Beas, Jordi Huguenot, Allison Py, Béatrice Barras, Frédéric mBio Research Article Aminoglycosides (AG) have been used against Gram-negative bacteria for decades. Yet, how bacterial metabolism and environmental conditions modify AG toxicity is poorly understood. Here, we show that the level of AG susceptibility varies depending on the nature of the respiratory chain that Escherichia coli uses for growth, i.e., oxygen, nitrate, or fumarate. We show that all components of the fumarate respiratory chain, namely, hydrogenases 2 and 3, the formate hydrogenlyase complex, menaquinone, and fumarate reductase are required for AG-mediated killing under fumarate respiratory conditions. In addition, we show that the AAA+ ATPase RavA and its Von Wildebrand domain-containing partner, ViaA, are essential for AG to act under fumarate respiratory conditions. This effect was true for all AG that were tested but not for antibiotics from other classes. In addition, we show that the sensitizing effect of RavA-ViaA is due to increased gentamicin uptake in a proton motive force-dependent manner. Interestingly, the sensitizing effect of RavA-ViaA was prominent in poor energy conservation conditions, i.e., with fumarate, but dispensable under high energy conservation conditions, i.e., in the presence of nitrate or oxygen. We propose that RavA-ViaA can facilitate uptake of AG across the membrane in low-energy cellular states. American Society for Microbiology 2023-01-10 /pmc/articles/PMC9973319/ /pubmed/36625597 http://dx.doi.org/10.1128/mbio.03302-22 Text en Copyright © 2023 El Khoury et al. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Research Article El Khoury, Jessica Y. Zamarreño Beas, Jordi Huguenot, Allison Py, Béatrice Barras, Frédéric Bioenergetic State of Escherichia coli Controls Aminoglycoside Susceptibility |
title | Bioenergetic State of Escherichia coli Controls Aminoglycoside Susceptibility |
title_full | Bioenergetic State of Escherichia coli Controls Aminoglycoside Susceptibility |
title_fullStr | Bioenergetic State of Escherichia coli Controls Aminoglycoside Susceptibility |
title_full_unstemmed | Bioenergetic State of Escherichia coli Controls Aminoglycoside Susceptibility |
title_short | Bioenergetic State of Escherichia coli Controls Aminoglycoside Susceptibility |
title_sort | bioenergetic state of escherichia coli controls aminoglycoside susceptibility |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9973319/ https://www.ncbi.nlm.nih.gov/pubmed/36625597 http://dx.doi.org/10.1128/mbio.03302-22 |
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