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COVID-19 aus Sicht der Gastroenterologie
BACKGROUND: The coronavirus disease 2019 (COVID-19) pandemic significantly changed the (medical) world and has impacted gastroenterology in multiple aspects. OBJECTIVES: Since the beginning of the pandemic, a tremendous body of information on the novel virus and COVID-19 infection has been published...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Medizin
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9977093/ http://dx.doi.org/10.1007/s11377-023-00676-5 |
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author | Schütte, Kerstin Schulz, Christian |
author_facet | Schütte, Kerstin Schulz, Christian |
author_sort | Schütte, Kerstin |
collection | PubMed |
description | BACKGROUND: The coronavirus disease 2019 (COVID-19) pandemic significantly changed the (medical) world and has impacted gastroenterology in multiple aspects. OBJECTIVES: Since the beginning of the pandemic, a tremendous body of information on the novel virus and COVID-19 infection has been published. This review aims to give insights into those aspects that are of special interest in gastroenterology. MATERIALS AND METHODS: Basic literature, case series, and expert opinions on COVID-19 infections from the gastroenterologist’s point of view are discussed. RESULTS AND CONCLUSIONS: Gastrointestinal symptoms occur frequently during COVID-19 infection but do not negatively impact the course of disease. Although severe acute respiratory syndrome coronavirus type 2 (SARS-CoV-2) has been isolated from stool, the possibility of fecal–oral spread is still under debate. Continuation of immunosuppressive therapy in patients with chronic inflammatory bowel disease during the COVID-19 pandemic is safe. However, systemic steroid therapy is associated with an increased risk for a severe course of infection. Vaccination against COVID-19 is safe and effective in patients receiving immunosuppressive therapy. The COVID-19 pandemic has significantly impacted patients and structures of the medical system, including inpatient and outpatient gastroenterology services. Maintaining high-quality healthcare for all patients under pandemic circumstances and ensuring supportive healthcare structures also for healthcare workers including high-quality education will be a future challenge. |
format | Online Article Text |
id | pubmed-9977093 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Springer Medizin |
record_format | MEDLINE/PubMed |
spelling | pubmed-99770932023-03-02 COVID-19 aus Sicht der Gastroenterologie Schütte, Kerstin Schulz, Christian Gastroenterologie Schwerpunkt BACKGROUND: The coronavirus disease 2019 (COVID-19) pandemic significantly changed the (medical) world and has impacted gastroenterology in multiple aspects. OBJECTIVES: Since the beginning of the pandemic, a tremendous body of information on the novel virus and COVID-19 infection has been published. This review aims to give insights into those aspects that are of special interest in gastroenterology. MATERIALS AND METHODS: Basic literature, case series, and expert opinions on COVID-19 infections from the gastroenterologist’s point of view are discussed. RESULTS AND CONCLUSIONS: Gastrointestinal symptoms occur frequently during COVID-19 infection but do not negatively impact the course of disease. Although severe acute respiratory syndrome coronavirus type 2 (SARS-CoV-2) has been isolated from stool, the possibility of fecal–oral spread is still under debate. Continuation of immunosuppressive therapy in patients with chronic inflammatory bowel disease during the COVID-19 pandemic is safe. However, systemic steroid therapy is associated with an increased risk for a severe course of infection. Vaccination against COVID-19 is safe and effective in patients receiving immunosuppressive therapy. The COVID-19 pandemic has significantly impacted patients and structures of the medical system, including inpatient and outpatient gastroenterology services. Maintaining high-quality healthcare for all patients under pandemic circumstances and ensuring supportive healthcare structures also for healthcare workers including high-quality education will be a future challenge. Springer Medizin 2023-03-01 2023 /pmc/articles/PMC9977093/ http://dx.doi.org/10.1007/s11377-023-00676-5 Text en © The Author(s), under exclusive licence to Springer Medizin Verlag GmbH, ein Teil von Springer Nature 2023 This article is made available via the PMC Open Access Subset for unrestricted research re-use and secondary analysis in any form or by any means with acknowledgement of the original source. These permissions are granted for the duration of the World Health Organization (WHO) declaration of COVID-19 as a global pandemic. |
spellingShingle | Schwerpunkt Schütte, Kerstin Schulz, Christian COVID-19 aus Sicht der Gastroenterologie |
title | COVID-19 aus Sicht der Gastroenterologie |
title_full | COVID-19 aus Sicht der Gastroenterologie |
title_fullStr | COVID-19 aus Sicht der Gastroenterologie |
title_full_unstemmed | COVID-19 aus Sicht der Gastroenterologie |
title_short | COVID-19 aus Sicht der Gastroenterologie |
title_sort | covid-19 aus sicht der gastroenterologie |
topic | Schwerpunkt |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9977093/ http://dx.doi.org/10.1007/s11377-023-00676-5 |
work_keys_str_mv | AT schuttekerstin covid19aussichtdergastroenterologie AT schulzchristian covid19aussichtdergastroenterologie |