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Erratum: Acyl-CoA-dependent and acyl-CoA-independent avocado acyltransferases positively influence oleic acid content in nonseed triacylglycerols

Detalles Bibliográficos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9979789/
https://www.ncbi.nlm.nih.gov/pubmed/36875601
http://dx.doi.org/10.3389/fpls.2023.1158034
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spelling pubmed-99797892023-03-03 Erratum: Acyl-CoA-dependent and acyl-CoA-independent avocado acyltransferases positively influence oleic acid content in nonseed triacylglycerols Front Plant Sci Plant Science Frontiers Media S.A. 2023-02-16 /pmc/articles/PMC9979789/ /pubmed/36875601 http://dx.doi.org/10.3389/fpls.2023.1158034 Text en Copyright © 2023 Frontiers Production Office https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Plant Science
Erratum: Acyl-CoA-dependent and acyl-CoA-independent avocado acyltransferases positively influence oleic acid content in nonseed triacylglycerols
title Erratum: Acyl-CoA-dependent and acyl-CoA-independent avocado acyltransferases positively influence oleic acid content in nonseed triacylglycerols
title_full Erratum: Acyl-CoA-dependent and acyl-CoA-independent avocado acyltransferases positively influence oleic acid content in nonseed triacylglycerols
title_fullStr Erratum: Acyl-CoA-dependent and acyl-CoA-independent avocado acyltransferases positively influence oleic acid content in nonseed triacylglycerols
title_full_unstemmed Erratum: Acyl-CoA-dependent and acyl-CoA-independent avocado acyltransferases positively influence oleic acid content in nonseed triacylglycerols
title_short Erratum: Acyl-CoA-dependent and acyl-CoA-independent avocado acyltransferases positively influence oleic acid content in nonseed triacylglycerols
title_sort erratum: acyl-coa-dependent and acyl-coa-independent avocado acyltransferases positively influence oleic acid content in nonseed triacylglycerols
topic Plant Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9979789/
https://www.ncbi.nlm.nih.gov/pubmed/36875601
http://dx.doi.org/10.3389/fpls.2023.1158034
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