Lactobacillus (L. plantarum & L. rhamnosus) and Saccharomyces (S. cerevisiae): effects on performance, biochemical parameters, ammonium ion in manure, and digestibility of broiler chickens

Two strains of Lactobacillus combined with Baker's yeast (Saccharomyces cerevisiae) used as probiotics were evaluated to replace antibiotics in poultry flocks by reducing ammonia emissions in manure of broilers without comprising performance or health. One-day-old Cobb 500 broilers (600) were f...

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Detalles Bibliográficos
Autores principales: Leal, Kirsten, Truong, Linda, Maga, Elizabeth, King, Annie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
MICROBIOLOGY AND FOOD SAFETY
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9982685/
https://www.ncbi.nlm.nih.gov/pubmed/36848757
http://dx.doi.org/10.1016/j.psj.2023.102525

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9982685/
https://www.ncbi.nlm.nih.gov/pubmed/36848757
http://dx.doi.org/10.1016/j.psj.2023.102525

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