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A review of the indigenous coffee resources of Uganda and their potential for coffee sector sustainability and development
Uganda is a major global coffee exporter and home to key indigenous (wild) coffee resources. A comprehensive survey of Uganda’s wild coffee species was undertaken more than 80 years ago (in 1938) and thus a contemporary evaluation is required, which is provided here. We enumerate four indigenous cof...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9982753/ https://www.ncbi.nlm.nih.gov/pubmed/36874918 http://dx.doi.org/10.3389/fpls.2022.1057317 |