Cargando…

The effects of probiotic Lactobacillus acidophilus and/or prebiotic mannan oligosaccharides on growth performance, nutrient utilization, blood metabolites, faecal bacteria, and economics of crossbred calves

BACKGROUND: The ban on antibiotics as growth promoters paved the way for probiotics and prebiotics as growth promoters in animal production. AIMS: The present study was conducted to evaluate the effect of probiotic Lactobacillus acidophilus and/or prebiotic Mannan oligosaccharides on growth performa...

Descripción completa

Detalles Bibliográficos
Autores principales: Dar, A. H., Singh, S. K., Rahman, J. U., Ahmad, S. F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: School of Veterinary Medicine, University of Shiraz 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9984140/
https://www.ncbi.nlm.nih.gov/pubmed/36874183
http://dx.doi.org/10.22099/IJVR.2022.42992.6259
_version_ 1784900686805204992
author Dar, A. H.
Singh, S. K.
Rahman, J. U.
Ahmad, S. F.
author_facet Dar, A. H.
Singh, S. K.
Rahman, J. U.
Ahmad, S. F.
author_sort Dar, A. H.
collection PubMed
description BACKGROUND: The ban on antibiotics as growth promoters paved the way for probiotics and prebiotics as growth promoters in animal production. AIMS: The present study was conducted to evaluate the effect of probiotic Lactobacillus acidophilus and/or prebiotic Mannan oligosaccharides on growth performance, blood biochemical variables, and faecal bacterial count in crossbred calves. METHODS: Fifteen-day-old crossbred calves (n=24) were divided into four groups, each consisting of six calves, and subjected to different experimental diets. The control group (T(0)) received a basal diet without any additives. The T(1) and T(2) groups received the basal diet and the probiotic (L. acidophilus, 2 × 10(10) cfu/g) @ 1 g/calf per day and prebiotic (Mannan oligosaccharide) @ 4 g/calf per day, respectively. Calves of the T(3) group were offered a basal diet and synbiotic (L. acidophilus, 0.5 g + Mannan oligosaccharide, 2 g/calf per day). The feed additives were mixed in milk. RESULTS: The results of 90 days feeding trial showed that calves of the T(3) and T(1) groups had higher (P<0.05) body weight (BW) gain and dry matter digestibility than the control. Feeding the probiotic showed a positive effect (P<0.05) on body length at the first, second, and third months, compared to the control. The blood serum total protein and globulin concentrations in the T(1) group, on days 30 and 90, and T(3) group, on day 90, were higher (P<0.05) than those of the control. All the treatment groups (T(1), T(2), and T(3)) showed a reduction (P<0.05) in faecal coliform and E. coli count, compared to the control, on the 15th and 30th days of the study. Additionally, the T(2) group showed a significant coliform count reduction on days 45 and 60 of the study. CONCLUSION: The dietary addition of L. acidophilus, 2 × 10(10) cfu/g @ 1 g/calf per day and the combination of L. acidophilus, 0.5 g + Mannan oligosaccharide, 2 g/calf per day improved growth performance, serum biochemical values, and favourable gut microbiota.
format Online
Article
Text
id pubmed-9984140
institution National Center for Biotechnology Information
language English
publishDate 2022
publisher School of Veterinary Medicine, University of Shiraz
record_format MEDLINE/PubMed
spelling pubmed-99841402023-03-04 The effects of probiotic Lactobacillus acidophilus and/or prebiotic mannan oligosaccharides on growth performance, nutrient utilization, blood metabolites, faecal bacteria, and economics of crossbred calves Dar, A. H. Singh, S. K. Rahman, J. U. Ahmad, S. F. Iran J Vet Res Original Article BACKGROUND: The ban on antibiotics as growth promoters paved the way for probiotics and prebiotics as growth promoters in animal production. AIMS: The present study was conducted to evaluate the effect of probiotic Lactobacillus acidophilus and/or prebiotic Mannan oligosaccharides on growth performance, blood biochemical variables, and faecal bacterial count in crossbred calves. METHODS: Fifteen-day-old crossbred calves (n=24) were divided into four groups, each consisting of six calves, and subjected to different experimental diets. The control group (T(0)) received a basal diet without any additives. The T(1) and T(2) groups received the basal diet and the probiotic (L. acidophilus, 2 × 10(10) cfu/g) @ 1 g/calf per day and prebiotic (Mannan oligosaccharide) @ 4 g/calf per day, respectively. Calves of the T(3) group were offered a basal diet and synbiotic (L. acidophilus, 0.5 g + Mannan oligosaccharide, 2 g/calf per day). The feed additives were mixed in milk. RESULTS: The results of 90 days feeding trial showed that calves of the T(3) and T(1) groups had higher (P<0.05) body weight (BW) gain and dry matter digestibility than the control. Feeding the probiotic showed a positive effect (P<0.05) on body length at the first, second, and third months, compared to the control. The blood serum total protein and globulin concentrations in the T(1) group, on days 30 and 90, and T(3) group, on day 90, were higher (P<0.05) than those of the control. All the treatment groups (T(1), T(2), and T(3)) showed a reduction (P<0.05) in faecal coliform and E. coli count, compared to the control, on the 15th and 30th days of the study. Additionally, the T(2) group showed a significant coliform count reduction on days 45 and 60 of the study. CONCLUSION: The dietary addition of L. acidophilus, 2 × 10(10) cfu/g @ 1 g/calf per day and the combination of L. acidophilus, 0.5 g + Mannan oligosaccharide, 2 g/calf per day improved growth performance, serum biochemical values, and favourable gut microbiota. School of Veterinary Medicine, University of Shiraz 2022 /pmc/articles/PMC9984140/ /pubmed/36874183 http://dx.doi.org/10.22099/IJVR.2022.42992.6259 Text en https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (https://creativecommons.org/licenses/by-nc-nd/4.0/)
spellingShingle Original Article
Dar, A. H.
Singh, S. K.
Rahman, J. U.
Ahmad, S. F.
The effects of probiotic Lactobacillus acidophilus and/or prebiotic mannan oligosaccharides on growth performance, nutrient utilization, blood metabolites, faecal bacteria, and economics of crossbred calves
title The effects of probiotic Lactobacillus acidophilus and/or prebiotic mannan oligosaccharides on growth performance, nutrient utilization, blood metabolites, faecal bacteria, and economics of crossbred calves
title_full The effects of probiotic Lactobacillus acidophilus and/or prebiotic mannan oligosaccharides on growth performance, nutrient utilization, blood metabolites, faecal bacteria, and economics of crossbred calves
title_fullStr The effects of probiotic Lactobacillus acidophilus and/or prebiotic mannan oligosaccharides on growth performance, nutrient utilization, blood metabolites, faecal bacteria, and economics of crossbred calves
title_full_unstemmed The effects of probiotic Lactobacillus acidophilus and/or prebiotic mannan oligosaccharides on growth performance, nutrient utilization, blood metabolites, faecal bacteria, and economics of crossbred calves
title_short The effects of probiotic Lactobacillus acidophilus and/or prebiotic mannan oligosaccharides on growth performance, nutrient utilization, blood metabolites, faecal bacteria, and economics of crossbred calves
title_sort effects of probiotic lactobacillus acidophilus and/or prebiotic mannan oligosaccharides on growth performance, nutrient utilization, blood metabolites, faecal bacteria, and economics of crossbred calves
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9984140/
https://www.ncbi.nlm.nih.gov/pubmed/36874183
http://dx.doi.org/10.22099/IJVR.2022.42992.6259
work_keys_str_mv AT darah theeffectsofprobioticlactobacillusacidophilusandorprebioticmannanoligosaccharidesongrowthperformancenutrientutilizationbloodmetabolitesfaecalbacteriaandeconomicsofcrossbredcalves
AT singhsk theeffectsofprobioticlactobacillusacidophilusandorprebioticmannanoligosaccharidesongrowthperformancenutrientutilizationbloodmetabolitesfaecalbacteriaandeconomicsofcrossbredcalves
AT rahmanju theeffectsofprobioticlactobacillusacidophilusandorprebioticmannanoligosaccharidesongrowthperformancenutrientutilizationbloodmetabolitesfaecalbacteriaandeconomicsofcrossbredcalves
AT ahmadsf theeffectsofprobioticlactobacillusacidophilusandorprebioticmannanoligosaccharidesongrowthperformancenutrientutilizationbloodmetabolitesfaecalbacteriaandeconomicsofcrossbredcalves
AT darah effectsofprobioticlactobacillusacidophilusandorprebioticmannanoligosaccharidesongrowthperformancenutrientutilizationbloodmetabolitesfaecalbacteriaandeconomicsofcrossbredcalves
AT singhsk effectsofprobioticlactobacillusacidophilusandorprebioticmannanoligosaccharidesongrowthperformancenutrientutilizationbloodmetabolitesfaecalbacteriaandeconomicsofcrossbredcalves
AT rahmanju effectsofprobioticlactobacillusacidophilusandorprebioticmannanoligosaccharidesongrowthperformancenutrientutilizationbloodmetabolitesfaecalbacteriaandeconomicsofcrossbredcalves
AT ahmadsf effectsofprobioticlactobacillusacidophilusandorprebioticmannanoligosaccharidesongrowthperformancenutrientutilizationbloodmetabolitesfaecalbacteriaandeconomicsofcrossbredcalves