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Bad situation, treat yourself: a qualitative exploration of the factors influencing healthy eating habits during the COVID-19 pandemic

PURPOSE: To explore barriers and facilitators to healthy eating during the COVID-19 pandemic among adults enrolled in an internet-based weight loss program. METHODS: Adults in an internet-delivered weight loss program were recruited to participate. Participants completed online study surveys and a s...

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Detalles Bibliográficos
Autores principales: Pellegrini, Christine A., DeVivo, Katherine, Kozak, Andrea T., Unick, Jessica L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Routledge 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9987739/
https://www.ncbi.nlm.nih.gov/pubmed/36890801
http://dx.doi.org/10.1080/21642850.2023.2182307

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