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Discrimination of Free-Range and Caged Eggs by Chemometrics Analysis of the Elemental Profiles of Eggshell

As one of the foods commonly eaten all over the world, eggs have attracted more and more attention for their quality and price. A method based on elemental profiles and chemometrics to discriminate between free-range and caged eggs was established. Free-range (n1 = 127) and caged (n2 = 122) eggs wer...

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Detalles Bibliográficos
Autores principales: Xie, Shunping, Hai, Chengying, He, Song, Lu, Huanhuan, Xu, Lu, Fu, Haiyan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991470/
https://www.ncbi.nlm.nih.gov/pubmed/36895427
http://dx.doi.org/10.1155/2023/1271409

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