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An assessment of implementation gaps and priority recommendations on food environment policies: the Healthy Food Environment Policy Index in Japan
OBJECTIVE: The current study aimed to evaluate policies and actions for food environments by the Japanese Government using the Healthy Food Environment Policy Index (Food-EPI). DESIGN: Public health experts rated the extent of implementation of food environment-related Policy and the Infrastructure-...
Autores principales: | Yamaguchi, Miwa, Nomura, Marika, Arai, Yusuke, Vandevijvere, Stefanie, Swinburn, Boyd, Nishi, Nobuo |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991651/ https://www.ncbi.nlm.nih.gov/pubmed/34924082 http://dx.doi.org/10.1017/S1368980021004900 |
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