Knowledge, use and practices of licensed dietitians related to dietary supplements in Lebanon

OBJECTIVE: To evaluate Lebanese licensed dietitians’ knowledge, prevalence of use and recommendation of dietary supplements (DS), and their associated factors. DESIGN: Cross-sectional survey. SETTING: Dietitians across Lebanon were contacted through the telephone and were asked to participate in the...

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Detalles Bibliográficos
Autores principales: Nacouzi, Cyrille, Tarazi, Vanessa, Kabalane, Lara, Hosry, Maya, Hleyhel, Mira
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2022
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991652/
https://www.ncbi.nlm.nih.gov/pubmed/34933705
http://dx.doi.org/10.1017/S136898002100495X

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991652/
https://www.ncbi.nlm.nih.gov/pubmed/34933705
http://dx.doi.org/10.1017/S136898002100495X

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