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Regional education and wealth-related inequalities in malnutrition among women in Bangladesh

OBJECTIVES: This paper examines the associations of socio-economic and demographic correlates with malnutrition among women and investigates education and wealth-related inequalities in malnutrition among women by region. DESIGN: We utilise a two-level mixed-effects logistic regression model to eval...

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Detalles Bibliográficos
Autores principales: Hossain, Sorif, Khudri, Md Mohsan, Banik, Rajon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991694/
https://www.ncbi.nlm.nih.gov/pubmed/34482847
http://dx.doi.org/10.1017/S1368980021003840
Descripción
Sumario:OBJECTIVES: This paper examines the associations of socio-economic and demographic correlates with malnutrition among women and investigates education and wealth-related inequalities in malnutrition among women by region. DESIGN: We utilise a two-level mixed-effects logistic regression model to evaluate the associations and employ the concentration, Wagstaff and Erreygers’s correction indices to measure socio-economic inequalities in malnutrition among women. SETTING: Bangladesh Demographic and Health Survey data. PARTICIPANTS: Non-pregnant women aged 15–49 years. RESULTS: We find evidence of a significant cluster effect in the data. Women’s age, marital status, total children ever born, education level, husband’s/partner’s education level, residence and wealth index appear to be significantly associated with women underweight and overweight/obesity status. Underweight status is higher among less-educated women and women from poor households, whereas overweight/obesity is more concentrated among higher educated women and women from wealthy households. The southwestern region of the country demonstrates lower education and wealth-related inequalities in malnutrition among women. In contrast, the central and the northeastern areas apparently experience the highest education and wealth-related inequalities in malnutrition among women. The regional differences in predicted probabilities of being underweight shrink at higher education level and the richest quintile, whereas the differences in overweight/obese diminish at the primary education level and lower quintile households. CONCLUSIONS: Our findings strengthen the evidence base for effective regional policy interventions to mitigate education and wealth-related inequalities in malnutrition among women. There is a need for developing regional awareness programmes and establishing regional monitoring cells to ensure proper health and nutrition facilities in underprivileged regions.