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Opportunities to address the failure of online food retailers to ensure access to required food labelling information in the USA
OBJECTIVE: The rapid growth in web-based grocery food purchasing has outpaced federal regulatory attention to the online provision of nutrition and allergen information historically required on food product labels. We sought to characterise the extent and variability that online retailers disclose r...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Cambridge University Press
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9991769/ https://www.ncbi.nlm.nih.gov/pubmed/35067257 http://dx.doi.org/10.1017/S1368980021004638 |