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Intervention strategies in early childhood to prevent celiac disease—a mini-review
A higher intake of gluten during childhood is associated with increased risk of celiac disease, and the incidence of celiac disease peaks shortly after the time point when associations with higher gluten intake during the second and third year of life occur. Additional environmental factors are most...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Frontiers Media S.A.
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9992640/ https://www.ncbi.nlm.nih.gov/pubmed/36911718 http://dx.doi.org/10.3389/fimmu.2023.1106564 |