Cargando…
Impact of inorganic iron and haem on the human gut microbiota; An in vitro batch-culture approach
Although iron is an essential nutrient for humans, as well as for almost all other organisms, it is poorly absorbed (~15%) from the diet such that most passes through the upper gut into the large intestine. The colonic microbiota is thus exposed to, and potentially influenced by, such residual iron...
Autores principales: | Monteagudo-Mera, Andrea, Shalunkhe, Arvindkumar, Duhduh, Amro, Walton, Gemma E., Gibson, Glenn R., Pereira, Dora I., Wijeyesekera, Anisha, Andrews, Simon C. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9995831/ https://www.ncbi.nlm.nih.gov/pubmed/36910170 http://dx.doi.org/10.3389/fmicb.2023.1074637 |
Ejemplares similares
-
Impact of 2′-Fucosyllactose on Gut Microbiota Composition in Adults with Chronic Gastrointestinal Conditions: Batch Culture Fermentation Model and Pilot Clinical Trial Findings
por: Ryan, Jennifer Joan, et al.
Publicado: (2021) -
Malnutrition and Gut Microbiota in Children
por: Iddrisu, Ishawu, et al.
Publicado: (2021) -
The Impact of Low-Level Iron Supplements on the Faecal Microbiota of Irritable Bowel Syndrome and Healthy Donors Using In Vitro Batch Cultures
por: Poveda, Carlos, et al.
Publicado: (2020) -
Association between Haem and Non-Haem Iron Intake and Serum Ferritin in Healthy Young Women
por: Young, Isabel, et al.
Publicado: (2018) -
Protein Hydrolysates as Promoters of Non-Haem Iron Absorption
por: Li, Yanan, et al.
Publicado: (2017)