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A change of perceived innovativeness for contactless food delivery services using drones after the outbreak of COVID-19
This study aims to identify how behavioral intentions are formed in the context of drone food delivery services using the moderating role before and after the outbreak of COVID-19. A conceptual model including eight hypotheses was developed and tested based on the data of two consumer samples, one c...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier Ltd.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9998167/ https://www.ncbi.nlm.nih.gov/pubmed/36919173 http://dx.doi.org/10.1016/j.ijhm.2020.102758 |