por
Carvalho, Fabiana M. C.,
Lima, Vanessa C. O.,
Costa, Izael S.,
Medeiros, Amanda F.,
Serquiz, Alexandre C.,
Lima, Maíra C. J. S.,
Serquiz, Raphael P.,
Maciel, Bruna L. L.,
Uchôa, Adriana F.,
Santos, Elizeu A.,
Morais, Ana H. A.
Publicado 2016
“…Our group has previously demonstrated the satietogenic effect of
tamarind seed trypsin inhibitors (TTI) in eutrophic mouse models and anti-inflammatory effects of other trypsin inhibitors. …”
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