por
Lima, Mayara S. R.,
Gonçalves, Catarina,
Neto, Mafalda D.,
Macedo, Maria Helena,
de Queiroz, Jaluza L. C.,
da Silva, Valéria C.,
Costa, Izael de S.,
Camillo, Christina da S.,
Santos, Pedro Paulo de A.,
Lima, Aldo A. M.,
Pastrana, Lorenzo,
Maciel, Bruna L. L.,
Morais, Ana Heloneida A.
Publicado 2022
“…In this study, we evaluated the anti-inflammatory effect of trypsin inhibitor isolated from
tamarind seeds (TTI) in vitro (interaction with lipopolysaccharide (LPS) and inhibitory activity against human neutrophil elastase (HNE)), and using intestinal co-cultures of Caco-2:HT29-MTX cell lines inflamed with TNF-α (50 ng/mL) and a Wistar rat model of diet-induced obesity (n = 15). …”
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