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1por Yang, Huan, Wang, Jian-bing, Zhang, Jin-yu, Fan, Jin-hu, Qiao, You-lin, Taylor, Philip R.“…Subjects with FH in both parents had the highest risk of ESCC and GCC incidence (HR(ESCC) = 1.65, 95%CI: 1.40–1.95; HR(GCC) = 1.42, 95%CI: 1.12–1.81) and deaths (HR(ESCC) = 1.65, 95%CI: 1.38–1.97; HR(GCC) = 1.42, 95%CI: 1.09–1.85). …”
Publicado 2021
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2por Zhang, Su, Yu, Pei, Wang, Jian‐Bing, Fan, Jin‐Hu, Qiao, You‐Lin, Taylor, Philip R.“…Severe tooth loss increased the risk of GCC mortality. Future studies are needed to confirm these findings.…”
Publicado 2019
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3por Sun, Wan-yi, Yang, Huan, Wang, Xiao-kun, Fan, Jin-hu, Qiao, You-lin, Taylor, Philip R.“…No statistically significant result of the family history effect on the risk of death from GCC or GNCC was found. Sensitivity analysis of 80% of subjects, randomly selected, did not change the results. …”
Publicado 2022
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4por Yang, Huan, Zhang, Su, Yan, Huijiao, Wang, Jianbing, Fan, Jinhu, Qiao, Youlin, Taylor, Philip R.“…The primary endpoint was death from esophageal squamous cell carcinoma (ESCC), gastric cardia carcinoma (GCC), and gastric noncardia carcinoma (GNCC). Hazard ratios (HRs) and 95% confidence intervals (95% CIs) were estimated using the Cox proportional hazard model. …”
Publicado 2020
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5por Yang, Huan, Zhang, Su, Wang, Jianbing, Fan, Jinhu, Qiao, Youlin, Taylor, Philip R.“…RESULTS: During the 30‐year follow‐up, a total of 902 UGI cancer deaths occurred, including 541 esophageal squamous cell carcinoma (ESCC) related, 284 gastric cardia carcinoma (GCC) related, and 77 gastric noncardia carcinoma (GNCC) related deaths. …”
Publicado 2020
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6por Zhang, Su, Wang, Jian-Bing, Yang, Huan, Fan, Jin-Hu, Qiao, You-Lin, Taylor, Philip R.“…RESULTS: During over 30 years of follow-up we identified 654 incident esophageal squamous-cell carcinoma (ESCC) cases and 434 gastric cancer cases which included 88 gastric non-cardia carcinoma (GNCC) and 346 gastric cardia carcinoma (GCC) cases. Relative to normal weight, overweight or obesity were associated with a significantly reduced risk of ESCC (HR 0.69, 95 %CI 0.48–0.98) after multivariate adjustment, including age at baseline, gender, smoking, drinking, family history of cancer, education and consumption of fresh fruit. …”
Publicado 2020
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