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  1. 1
    “…The LYS system had a higher probable alcohol content, lower fruit acidity, lower grape weight, and higher number of clusters. …”
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  2. 2
    “…Part of the material was preserved in 70 % alcohol for morphological description, another in 96 % anhydrous alcohol for molecular identification and another portion was placed in a Binder 720 KBW E5.1 to complete the biological cycle and obtain adults. …”
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  3. 3
    “…Pulque is an ancestral alcoholic beverage that is sold informally in the street markets of central Mexico. …”
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    Enlace del recurso
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