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2381
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2382por Ainsbury, Elizabeth, Calle, MLuz, Cardis, Elisabeth, Einbeck, Jochen, Gómez, Guadalupe, Puig, Pere“…This two-part volume gathers extended conference abstracts corresponding to selected talks from the "Biostatnet workshop on Biomedical (Big) Data" and from the "DoReMi LD-RadStats: Workshop for statisticians interested in contributing to EU low dose radiation research", which were held at the Centre de Recerca Matemàtica (CRM) in Barcelona from November 26th to 27th, 2015, and at the Institut de Salut Global ISGlobal (former CREAL) from October 26th to 28th, 2015, respectively. …”
Publicado 2017
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2383
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2384por Turck, Dominique, Bohn, Torsten, Castenmiller, Jacqueline, De Henauw, Stefaan, Hirsch‐Ernst, Karen Ildico, Maciuk, Alexandre, Mangelsdorf, Inge, McArdle, Harry J, Naska, Androniki, Pelaez, Carmen, Pentieva, Kristina, Siani, Alfonso, Thies, Frank, Tsabouri, Sophia, Vinceti, Marco, Aguilera‐Gómez, Margarita, Cubadda, Francesco, Frenzel, Thomas, Heinonen, Marina, Prieto Maradona, Miguel, Marchelli, Rosangela, Neuhäuser‐Berthold, Monika, Poulsen, Morten, Schlatter, Josef Rudolf, van Loveren, Henk, Kouloura, Eirini, Knutsen, Helle Katrine“…Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on water lentil protein concentrate from a mixture of Lemna gibba and Lemna minor as a novel food (NF) pursuant to Regulation (EU) 2015/2283. Water lentil protein concentrate is produced from two water lentil species (L. gibba and L. minor) by separation of the protein fraction of the plant material from fibres, followed by pasteurisation and spray drying. …”
Publicado 2023
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2385
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2386“…The superconducting hydrides LaH(10), EuH(9) and UH(8) are studied using chemically intuitive bonding analysis of periodic and molecular models. …”
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2387por Pistollato, Francesca, Campia, Ivana, Daskalopoulos, Evangelos P., Bernasconi, Camilla, Desaintes, Christian, Di Virgilio, Sergio, Kyriakopoulou, Christina, Whelan, Maurice, Deceuninck, Pierre“…As an additional contribution, the EC Joint Research Centre (JRC) launched in 2020 a survey addressed to former and current participants of EU-funded research projects in the fields of AD, BC and PC, with the aim to understand how EU-funded research has contributed to scientific innovation and societal impact, and how the selection of the experimental models may have underpinned the advances made. …”
Publicado 2023
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2388por Gao, Peng, Liu, Quanxiao, Wu, Jiao, Jing, Jun, Zhang, Wenguan, Zhang, Junying, Jiang, Tao, Wang, Jigang, Qi, Yuansheng, Li, Zhenjun“…A series of long-afterglow luminescent materials (SrAl(2)O(4): Eu(2+) (SAOE), SrAl(2)O(4): Eu(2+), Dy(3+) (SAOED) and SrAl(2)O(4): Eu(2+), Dy(3+), Gd(3+) (SAOEDG)) was synthesized via the combustion method. …”
Publicado 2023
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2389por Stock, Stephanie, Shukri, Arim, Altin, Sibel, Nawabi, Farah, Civello, Daniele, Redaèlli, Marcus, Alayli, Adrienne“…The HLS-EU-Q16 is a multidimensional HL measure frequently used for research purposes in Germany. …”
Publicado 2023
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2390por Kouz, Karim, Monge García, Manuel Ignacio, Cerutti, Elisabetta, Lisanti, Ivana, Draisci, Gaetano, Frassanito, Luciano, Sander, Michael, Ali Akbari, Amir, Frey, Ulrich H., Grundmann, Carla Davina, Davies, Simon James, Donati, Abele, Ripolles-Melchor, Javier, García-López, Daniel, Vojnar, Benjamin, Gayat, Étienne, Noll, Eric, Bramlage, Peter, Saugel, Bernd“…We built up the European multicentre, prospective, observational EU HYPROTECT Registry to describe the incidence, duration, and severity of intraoperative hypotension when using HPI-software monitoring in patients having noncardiac surgery. …”
Publicado 2023
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2391“…SrAl(2)O(4):Eu in microcrystalline form was prepared by a combustion method. …”
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2392por Liang, Jie, Fan, Ting, Lü, Jian-tao, Guan, Tianjie, Deng, Ting-ting, Xiong, Bangyun“…NaGdF(4):Ce,Eu,Tb nanocrystals were successfully prepared by a one-step hydrothermal method with Ce(3+) ions as sensitizers, Eu(3+) and Tb(3+) ions as activators, and polyethylenimine (PEI) as surfactants. …”
Publicado 2023
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2393por Turck, Dominique, Castenmiller, Jacqueline, De Henauw, Stefaan, Hirsch‐Ernst, Karen Ildico, Kearney, John, Maciuk, Alexandre, Mangelsdorf, Inge, McArdle, Harry J, Naska, Androniki, Pelaez, Carmen, Pentieva, Kristina, Siani, Alfonso, Thies, Frank, Tsabouri, Sophia, Vinceti, Marco, Cubadda, Francesco, Engel, Karl Heinz, Frenzel, Thomas, Heinonen, Marina, Marchelli, Rosangela, Neuhäuser‐Berthold, Monika, Poulsen, Morten, Schlatter, Josef Rudolf, van Loveren, Henk, Ackerl, Reinhard, Knutsen, Helle Katrine“…Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver a scientific opinion on a botanical extract derived from both Panax notoginseng and Astragalus membranaceus (AstraGin™) as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF is a combination of an ethanol extract of the roots of A. membranaceus and a hot water extract of the roots of P. notoginseng. …”
Publicado 2020
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2394por Turck, Dominique, Aguilera‐Gómez, Margarita, Bohn, Torsten, Castenmiller, Jacqueline, De Henauw, Stefaan, Hirsch‐Ernst, Karen Ildico, Maciuk, Alexandre, Mangelsdorf, Inge, McArdle, Harry J, Naska, Androniki, Pelaez, Carmen, Pentieva, Kristina, Siani, Alfonso, Thies, Frank, Tsabouri, Sophia, Vinceti, Marco, Cubadda, Francesco, Frenzel, Thomas, Heinonen, Marina, Prieto Maradona, Miguel, Marchelli, Rosangela, Neuhäuser‐Berthold, Monika, Poulsen, Morten, Siskos, Alexandros, Schlatter, Josef Rudolf, van Loveren, Henk, Zakidou, Panagiota, Mendes, Vânia, Ververis, Ermolaos, Knutsen, Helle Katrine“…Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on partially hydrolysed protein from spent barley (Hordeum vulgare) and rice (Oryza sativa) as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF is produced by enzymatically treating the pasteurised spent barley and rice residues of the mash step of beer production. …”
Publicado 2023
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2395por Hu, Zezhou, Xu, Jia, Wang, Yongsheng, Xu, Lingdan, Yi, Yangman, Liu, Bin, Wang, Zhaofeng“…In this study, novel dental resin composites (DRCs) were prepared by combining Sr(2)MgSi(2)O(7):Eu(2+),Dy(3+) (SMSED), a photoluminescent material with a blue long afterglow, and dental resin composites. …”
Publicado 2023
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2396por Hauble, Ashlee K., Toriyama, Michael Y., Bartling, Stephan, Abdel-Mageed, Ali M., Snyder, G. Jeffrey, Kauzlarich, Susan M.“…To prepare phase-pure Eu(11–x)Na(x)Zn(4)Sn(2)As(12), a binary EuAs phase was employed as a precursor, along with NaH. …”
Publicado 2023
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2397por Rudolph, Daniel, Wylezich, Thomas, Netzsch, Philip, Blaschkowski, Björn, Höppe, Henning A., Goldner, Philippe, Kunkel, Nathalie, Hoslauer, Jean-Louis, Schleid, Thomas“…As the first europium(II) hydride oxide iodide, dark red single crystals of Eu(5)H(2)O(2)I(4) could be synthesized from oxygen-contaminated mixtures of EuH(2) and EuI(2). …”
Publicado 2023
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2398por Turck, Dominique, Bohn, Torsten, Castenmiller, Jacqueline, De Henauw, Stefaan, Hirsch‐Ernst, Karen Ildico, Maciuk, Alexandre, Mangelsdorf, Inge, McArdle, Harry J., Naska, Androniki, Pentieva, Kristina, Siani, Alfonso, Thies, Frank, Tsabouri, Sophia, Vinceti, Marco, Aguilera‐Gómez, Margarita, Cubadda, Francesco, Frenzel, Thomas, Heinonen, Marina, Prieto Maradona, Miguel, Marchelli, Rosangela, Neuhäuser‐Berthold, Monika, Peláez, Carmen, Poulsen, Morten, Schlatter, Josef Rudolf, Siskos, Alexandros, van Loveren, Henk, Colombo, Paolo, Noriega Fernández, Estefanía, Knutsen, Helle Katrine“…Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on lacto‐N‐fucopentaose I (LNFP‐I)/2′‐fucosyllactose (2’‐FL) mixture as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF is mainly composed of the human‐identical milk oligosaccharides (HiMO) LNFP‐I and 2’‐FL, but it also contains d‐lactose, lacto‐N‐tetraose, difucosyllactose, 3‐fucosyllactose, LNFP‐I fructose isomer, 2′‐fucosyl‐d‐lactulose, l‐fucose and 2′‐fucosyl‐d‐lactitol, and a small fraction of other related saccharides. …”
Publicado 2023
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2399por F. Fernández, Sandra, Poteser, Michael, Govarts, Eva, Pardo, Olga, Coscollà, Clara, Schettgen, Thomas, Vogel, Nina, Weber, Till, Murawski, Aline, Kolossa-Gehring, Marike, Rüther, Maria, Schmidt, Phillipp, Namorado, Sónia, Van Nieuwenhuyse, An, Appenzeller, Brice, Ólafsdóttir, Kristín, Halldorsson, Thorhallur I., Haug, Line S., Thomsen, Cathrine, Barbone, Fabio, Mariuz, Marika, Rosolen, Valentina, Rambaud, Loïc, Riou, Margaux, Göen, Thomas, Nübler, Stefanie, Schäfer, Moritz, Zarrabi, Karin H. A., Sepai, Ovnair, Martin, Laura Rodriguez, Schoeters, Greet, Gilles, Liese, Leander, Karin, Moshammer, Hanns, Akesson, Agneta, Federica, LaguzziEnlace del recurso
Publicado 2023
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2400“…A novel kind of organic–inorganic monomer SUASi has been achieved by modifying 5-sulfosalicylic acid (SUA) with 3-aminopropyltrimethoxysilane (APS), subsequently binary and ternary Eu(3+) mesoporous hybrid materials with 5-sulfosalicylic acid (SUA)-functionalized SBA-15 and 1,10-phenanthroline (phen) are synthesized by co-condensation of SUASi and TEOS in the presence of Eu(3+) complex and Pluronic P123 as a template. …”
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