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Mostrando 241 - 260 Resultados de 1,982 Para Buscar '"Banana"', tiempo de consulta: 0.14s Limitar resultados
  1. 241
    “…The “Cavendish” and “Prata” subgroups represent respectively 47% and 24% of the world banana production. Compared to world average progressing from 10.6 to 20.6 t ha(−1) between 1961 and 2016, and despite sustained domestic demand and the introduction of new cultivars, banana yield in Brazil has stagnated around 14.5 t ha(−1) mainly due to nutrient and water mismanagement. …”
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    Balance design for robust foliar nutrient diagnosis of “Prata” banana (Musa spp.)
  2. 242
    “…Green banana fruit is an important starch resource that consists of flesh and peel. …”
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    Comparison of Physicochemical Properties of Starches from Flesh and Peel of Green Banana Fruit
  3. 243
    “…The experimental test shows that the composite with the fabric of banana fibre presents worse mechanical behaviour than the one with commercial flax fibre. …”
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    Experimental Analysis and Simulation of Novel Technical Textile Reinforced Composite of Banana Fibre
  4. 244
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    Isolation of Cellulose Degrading Fungi from Decaying Banana Pseudostem and Strelitzia alba
  5. 245
    “…Our analysis showed that during banana fruit ripening TCS module plays a crucial role. …”
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    Genome-wide identification and interactome analysis of members of two-component system in Banana
  6. 246
    “…The banana is one of the most important fruits in the world. …”
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    Combination of Transcriptomic, Proteomic, and Metabolomic Analysis Reveals the Ripening Mechanism of Banana Pulp
  7. 247
    “…This paper analysed the impact of malaria on productivity in a banana plantation through absenteeism. METHODS: This study was carried out at Matanuska farm in Burma Valley, Zimbabwe. …”
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    Effect of malaria on productivity in a workplace: the case of a banana plantation in Zimbabwe
  8. 248
    “…The objective of this study was to compare the compositional and functional properties of tropical flour sources (two breadfruit flours (type A and type B) and a banana flour) with a more traditional flour source (wheat flour). …”
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    The Compositional and Functional Attributes of Commercial Flours from Tropical Fruits (Breadfruit and Banana)
  9. 249
    “…Sigatoka leaf diseases are a major constraint to banana production. A survey was conducted in Tanzania and Uganda to assess the distribution of Pseudocercospora species and severity of Sigatoka leaf diseases. …”
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    Distribution of Pseudocercospora species causing Sigatoka leaf diseases of banana in Uganda and Tanzania
  10. 250
    “…However, the involvement of banana autophagy-related genes in drought stress response and the underlying mechanism remain elusive. …”
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    Overexpression of Banana ATG8f Modulates Drought Stress Resistance in Arabidopsis
  11. 251
    “…Banana ripening is a complex molecular process that produces visible changes in the texture, aroma, taste and nutritional content. …”
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    Dataset of microbial community structure in alcohol sprayed banana associated with ripening process
  12. 252
    “…BACKGROUND: North Sumatra is one of the regions in Indonesia that produce bananas. Banana stems and peels contain cellulose and it can be isolated in nanofiber form. …”
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    The Effect of Alkalization on Carboxymethil Cellulose Synthesis from Stem and Peel Cellulose of Banana
  13. 253
    “…Firstly, the Central and Latin American context regarding biomass and banana residues is presented, followed by advantages of using banana residues as raw materials for the production of distinct biofuels, nanocellulose fibers, different bioplastics, and other high-value products Lastly, additional uses of banana biomass residues are presented, including energy generation and water treatment.…”
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    Biorefinery of Biomass of Agro-Industrial Banana Waste to Obtain High-Value Biopolymers
  14. 254
    “…We interviewed 31 Ugandan banana farmers from Western and Central region. Farmers associated formal sources mainly with improved cultivars, tissue culture plantlets and low levels of diversity. …”
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    Not only the seed matters: Farmers’ perceptions of sources for banana planting materials in Uganda
  15. 255
    “…Fertigation management of banana plantations at a plot scale is expanding rapidly in Brazil. …”
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    Nutrient Diagnosis of Fertigated “Prata” and “Cavendish” Banana (Musa spp.) at Plot-Scale
  16. 256
    “…This study assessed willingness to pay for hexanal and the factors influencing WTP amounts among banana farmers in Meru County, Kenya. Primary data was collected from 130 respondents who were grouped into aware and not aware of Hexanal. …”
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    Willingness to Pay for Hexanal Technology among Banana Farmers in Meru County, Kenya
  17. 257
    “…A population simulation model with non-linear ordinary differential equations is presented, which interprets the dynamics of the banana Moko, with prevention of the disease and population of susceptible and infected plants over time. …”
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    A theoretical model for optimal control of banana Moko ( Musa AAB Simmonds)
  18. 258
    “…Here, we identified and confirmed that MaAPX1 interacts with methionine sulfoxide reductase B2 (MsrB2) in bananas. Ectopic overexpression of MaAPX1 delays the detached leaf senescence induced by darkness in Arabidopsis. …”
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    Methionine Sulfoxide Reductase B Regulates the Activity of Ascorbate Peroxidase of Banana Fruit
  19. 259
    “…BACKGROUND: Banana plant height is an important trait for horticultural practices and semi-dwarf cultivars show better resistance to damages by wind and rain. …”
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    Transcriptome and metabolome profiling provide insights into molecular mechanism of pseudostem elongation in banana
  20. 260
    “…We found that using the Banana SutureLasso (Arthrex) has made this type of surgery much easier. …”
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    Massive Rotator Cuff Repair: Banana SutureLasso Double-Row Fixation
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