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  1. 2141
    por Shaikh, Sameer, Kumar, S. Manoj
    Publicado 2017
    “…However, some other substances, such as honey and green tea, which have antimicrobial properties, and berries, which have anticarcinogenic potential, exhibit beneficial effects on oral health. …”
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    Beneficial effects of specific natural substances on oral health
  2. 2142
    “…From the literature, we compiled a list of functionally characterized genes involved in berry aroma biosynthesis and present them with their corresponding annotation in the grape reference genome.…”
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    The genetic basis of grape and wine aroma
  3. 2143
    “…More analysis of the data is provided in “Free terpene evolution during the berry maturation of five Vitis vinifera L. cultivars” [1].…”
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    Dataset of concentrations of free terpenes at different phenological stages in Vitis vinifera L. Shiraz, Cabernet Sauvignon, Riesling, Chardonnay and Pinot Gris
  4. 2144
    “…In this work, we report a direct measurement of the Berry curvature and quantum metric of the photonic modes of a planar cavity, containing a birefringent organic microcrystal (perylene) and exhibiting emergent optical activity. …”
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    Nontrivial band geometry in an optically active system
  5. 2145
    “…In particular, RSV is found in grapes, peanuts, berries, and red wine. Many beneficial effects of this molecule on human health have been reported. …”
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    The Role of Resveratrol in Human Male Fertility
  6. 2146
    “…We document the habitat for the newly discovered C.cooki, and compare it to C.electilis (Berry, 1963), the other extant member of this genus recorded from the region. …”
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    A fossil species found living off southern California, with notes on the genus Cymatioa (Mollusca, Bivalvia, Galeommatoidea)
  7. 2147
    “…This discovery expands mulberry’s potential applications to include being a source of p-coumaric acid, a supplier of nutritious berries, a forage crop, a decorative plant, and the main food source for silkworms.…”
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    p-Coumaroylation of lignin occurs outside of commelinid monocots in the eudicot genus Morus (mulberry)
  8. 2148
    por Berry, Steve
    Publicado 2008
    Libro
    La conexión Alejandría /
  9. 2149
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    Proceedings of the NATO Advance d Study Institute on Probabilistic and Stochastic Methods in Analysis, with Applications
  10. 2150
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    Soft computing in data science: 5th international conference, SCDS 2019, Iizuka, Japan, August 28-29, 2019, proceedings
  11. 2151
    por Berry-Smith, J, Gustard, L
    Publicado 2000
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    Techniques and equipment in mammography - an aid to diagnosis
  12. 2152
    “…Karonda is an indigenous berry fruit known for its unique sour taste and high nutritional value. …”
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    Exploring the nutritional and sensory potential of karonda fruit: Physicochemical properties, jam production, and quality evaluation
  13. 2153
    “…Furthermore, we found a number of ALDH genes showed significantly changed expressions in responses to infection with different pathogens and during grape berry development, suggesting novel roles of ALDH genes in plant-pathogen interactions and berry development. …”
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    Genome-Wide Identification and Analysis of Grape Aldehyde Dehydrogenase (ALDH) Gene Superfamily
  14. 2154
    “…A graft-transmissible disease displaying red veins, red blotches and total reddening of leaves in red-berried wine grape (Vitis vinifera L.) cultivars was observed in commercial vineyards. …”
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    A Leafhopper-Transmissible DNA Virus with Novel Evolutionary Lineage in the Family Geminiviridae Implicated in Grapevine Redleaf Disease by Next-Generation Sequencing
  15. 2155
    “…The main sources of lignans according to the Dutch database in the five countries studied were cereals and grain products, vegetables, fruit, berries, and beverages.…”
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    Dietary intake and main sources of plant lignans in five European countries
  16. 2156
    “…OBJECTIVE: A systematic review (SR) was conducted to update the NNR evidence based on the association between the consumption of potatoes, berries, whole grains, milk and milk products, and red and processed meat, and the risk of major diet-related chronic diseases. …”
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    Health effects associated with foods characteristic of the Nordic diet: a systematic literature review
  17. 2157
    “…The fruit of Physalis has a berry and a novelty called inflated calyx syndrome (ICS, also named the ‘Chinese lantern’). …”
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    Efficient Gene Silencing Mediated by Tobacco Rattle Virus in an Emerging Model Plant Physalis
  18. 2158
    “…BACKGROUND: The objective of this study was to investigate if food intake (dairy, snacks, caloric beverages, bread, cheese, margarine/butter, potato/rice/pasta/grains, red meat, fish and fruit/berries/vegetables) is associated with gestational weight gain (GWG) in Swedish women. …”
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    Food intake and gestational weight gain in Swedish women
  19. 2159
    “…Surprisingly, UVR1 expression was modulated by shading and temperature in berries, but not by UV-B radiation. We propose that the UV-B response machinery favours berry flavonol accumulation through the activation of HY5 and HYH at different developmental stages at both high and low UV-B exposures.…”
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    The photomorphogenic factors UV-B RECEPTOR 1, ELONGATED HYPOCOTYL 5, and HY5 HOMOLOGUE are part of the UV-B signalling pathway in grapevine and mediate flavonol accumulation in response to the environment
  20. 2160
    “…In this review article, we discuss how the topological structure of both the Berry curvature and the chiral anomaly (axion electrodynamics) gives rise to anomalous transport phenomena in [Image: see text]Sb(x) around [Image: see text] under magnetic fields, thus modifying the Drude model of Landauʼs Fermi liquids.…”
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    Anomalous transport phenomena in Weyl metal beyond the Drude model for Landauʼs Fermi liquids
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