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  1. 2681
    “…Drosophila suzukii Matsumura (Diptera: Drosophilidae) is a significant invasive pest in soft-skin fruits and berries in Asia, Europe, and North and South America. …”
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    Color preference of the spotted wing Drosophila, Drosophila suzukii
  2. 2682
    “…With gas chromatography-mass spectrometry and a solid-phase microextraction method, an automatic data analysis platform was constructed; terpene compounds were identified and quantified from three table grape cultivars at three stages during berry development, and the raw data were deposited in MetaboLights. …”
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    The accumulation profiles of terpene metabolites in three Muscat table grape cultivars through HS-SPME-GCMS
  3. 2683
    “…In 3R-stacked transition metal dichalcogenides, the explicitly broken inversion symmetry enables valley-contrasting Berry curvature and quantization of electronic angular momentum, providing an unprecedented platform for valleytronics. …”
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    Giant Valley Coherence at Room Temperature in 3R WS(2) with Broken Inversion Symmetry
  4. 2684
    “…Furthermore, in accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer SAS submitted a request to the competent national authority in Austria to modify the existing MRLs for spirotetramat in the group of other small fruits and berries, kiwi fruits and garlic. The data submitted in support to both requests were found to be sufficient to derive MRL proposals for all the crops under consideration. …”
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    Modification of the existing maximum residue levels for spirotetramat in various crops
  5. 2685
    “…Resveratrol is a plant polyphenol occurring in nuts, berries, grapes, and red wine. Resveratrol crosses the blood‒brain barrier and may influence the central nervous system. …”
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    The Plant-Derived Compound Resveratrol in Brain Cancer: A Review
  6. 2686
    “…In this work, we demonstrate that in TBG, the twisting and substrate induced symmetry breaking allow an out of plane orbital magnetization to be generated by a charge current. Moreover, the large Berry curvatures of the flat bands give the Bloch electrons large orbital magnetic moments so that a small current can generate a large orbital magnetization. …”
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    Giant orbital magnetoelectric effect and current-induced magnetization switching in twisted bilayer graphene
  7. 2687
    “…The most common food allergies involve animal products, but they can also involve fruits such as berries. We aimed to determine whether organic farming is useful for the production of high-quality and safe fruits. …”
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    The Interaction between Antioxidants Content and Allergenic Potency of Different Raspberry Cultivars
  8. 2688
    “…Technological ripening proceeded in a similar way in both treated and untreated berries in the three years. A significant increase in the concentration of anthocyanins was instead detected, following the induction by the yeast derivative of the expression of the genes involved in their biosynthesis. …”
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    Foliar application of specific yeast derivative enhances anthocyanins accumulation and gene expression in Sangiovese cv (Vitis vinifera L.)
  9. 2689
    “…In this review, hints on the main techniques used to induce postharvest wine grape water loss and information on the most important metabolic changes occurring in grape berries during water loss are reported. The quality of wines produced from dried/dehydrated/withered grapes is also discussed, together with an update on the application of innovative non-destructive techniques in the wine sector. …”
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    Postharvest Water Loss of Wine Grape: When, What and Why
  10. 2690
    “…On the occasion of the 40th anniversary of the publication of the landmark model by Farquhar, von Caemmerer & Berry on steady‐state C(3) photosynthesis (known as the “FvCB model”), we review three major further developments of the model. …”
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    Evolution of a biochemical model of steady‐state photosynthesis
  11. 2691
    por Shi, Ni, Chen, Xiaoxin, Chen, Tong
    Publicado 2021
    “…Anthocyanins are the most abundant flavonoid compounds that are responsible for the bright colors of most blue, purple, and red fruits and vegetables, and have been shown to contribute to the protective effects of fruits and vegetables against cancer and other chronic diseases. Berries and grapes are the most common anthocyanin-rich fruits with antitumor effects. …”
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    Anthocyanins in Colorectal Cancer Prevention Review
  12. 2692
    “…The unique food chain lichen-reindeer-man related to Sami people in Finnish Lapland and other food chain options, from berries or mushrooms to man, have been explored and the activity concentrations of natural radionuclides in biological samples determined. …”
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    Transfer of Natural Radionuclides in Terrestrial Food Chains—A Review of Investigations in Finland
  13. 2693
    “…However, some other superfruits growing mainly in China have not attracted extensive attention, such as Cili, Goji berry, and sea buckthorn. Many studies suggested all of these superfruits showed strong antioxidant effects and anti‐inflammatory activity in common. …”
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    Superfruits in China: Bioactive phytochemicals and their potential health benefits – A Review
  14. 2694
    “…Blueberry belongs to the genus Vaccinium L. in the Ericaceae and is an economically important shrub that produces small berries that are rich in nutrients. There were differences in the appearance of blueberry leaves under different shade treatments. …”
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    Metabolite Profiling and Classification of Highbush Blueberry Leaves under Different Shade Treatments
  15. 2695
    “…There is evidence that some polyphenol-rich foods, including berry fruits rich in anthocyanins, cocoa and green tea rich in flavan-3-ols, almonds and pistachios rich in hydroxycinnamic acids, and soy products rich in isoflavones, are able to improve blood pressure levels. …”
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    The Effect of Dietary Polyphenols on Vascular Health and Hypertension: Current Evidence and Mechanisms of Action
  16. 2696
    “…Scott-Knott test and principal component analysis showed that the analyzed fruits were rich sources of different classes of bioactive compounds, with levels comparable to those in commonly consumed fruits such as guavas, and various berries and citrus fruits. To our knowledge, this is the first comprehensive study of the bioactive compounds and antioxidant activities of biribá, cajuí, marmelada-espinho, and mirindiba. …”
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    The bioactive constituents and antioxidant activities of ten selected Brazilian Cerrado fruits
  17. 2697
    “…We reveal that the enhancement of spin Hall angle originates from both the charge doping and piezoelectric strain effet on the spin Berry curvature near Fermi level in Bi(2)Se(3). Our findings provide a platform for achieving low power consumption and tunable spintronic devices.…”
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    Giant tunable spin Hall angle in sputtered Bi(2)Se(3) controlled by an electric field
  18. 2698
    “…However, compared with other berries, there has been a lack of systematic research on mulberry, and this hinders its further expansion as a functional fruit. …”
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    Phytochemicals, Pharmacological Effects and Molecular Mechanisms of Mulberry
  19. 2699
    “…Finally, for the most promising autochthonous selected cultivars (Negramaro, Nero di Troia and Susumaniello), comparative transcriptomic analysis in berries was performed using high-throughput sequencing technology.…”
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    “Good Wine Makes Good Blood”: An Integrated Approach to Characterize Autochthonous Apulian Grapevines as Promising Candidates for Healthy Wines
  20. 2700
    “…This study provides a theoretical basis for the application of summer shading to improve the quality and antioxidant substances of small berries.…”
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    A physiological and metabolomic analysis reveals the effect of shading intensity on blueberry fruit quality
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