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  1. 321
    “…Anthocyanins are water soluble naturally occurring polyphenols containing sugar moiety and are found abundantly in colored fruits/berries. Various chromatographic (HPLC/HPTLC) and spectroscopic (IR, NMR) techniques as standalone or in hyphenated forms such as LC-MS/LC-NMR are routinely used to gauge the chemical composition and ensure the overall quality of anthocyanins in berries, fruits, and finished products. …”
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    Advances in the Chemistry, Analysis and Adulteration of Anthocyanin Rich-Berries and Fruits: 2000–2022
  2. 322
    “…On the contrary, a significant effect was observed on the quality and quantity of grapes produced: smaller berries with sunburn symptoms were found on unshaded bunches. …”
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    Microclimate of Grape Bunch and Sunburn of White Grape Berries: Effect on Wine Quality
  3. 323
    por Olas, Beata
    Publicado 2023
    “…Schisandra chinensis (S. chinensis) berries, originally a component of traditional herbal medicine in China, Korea, and other east Asian countries, are also valuable agents in modern phototherapy. …”
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    Cardioprotective Potential of Berries of Schisandra chinensis Turcz. (Baill.), Their Components and Food Products
  4. 324
    por Foust, Bill
    Publicado 2010
    “…Build and deploy powerful, useful, and professional Java mobile applications for BlackBerry smartphones, the fast and easy way.…”
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    BlackBerry SDK 45 Java Application Development Beginner's Guide: Beginner's Guide
  5. 325
    por Vanderbilt, David
    Publicado 2018
    “…Over the past twenty-five years, mathematical concepts associated with geometric phases have come to occupy a central place in our modern understanding of the physics of electrons in solids. These 'Berry phases' describe the global phase acquired by a quantum state as the Hamiltonian is changed. …”
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    Berry phases in electronic structure theory: electric polarization, orbital magnetization and topological insulators
  6. 326
    “…This review aims to summarize the phytochemical composition and biological activities, along with various industrial applications, of L. barbarum berries. Simultaneously, the valorization of goji berries by-products, with its associated economic advantages, will be emphasized and explored.…”
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    Lycium barbarum Berries (Solanaceae) as Source of Bioactive Compounds for Healthy Purposes: A Review
  7. 327
    “…Our aim was to study the storability of rowan berry in vitro cultures, their morpho-physiological changes, and regeneration ability after different storage conditions (4 ± 0.5 °C, dark; and 22 ± 2 °C, 16/8 h light/dark). …”
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    Response of Rowan Berry (Sorbus redliana) Shoot Culture to Slow Growth Storage Conditions
  8. 328
    “…The influence of the duration of heat exposure of berries was examined by heating grape clusters to a stable temperature and monitoring the evolution of sunburn symptoms over time. …”
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    Wind speed, sun exposure and water status alter sunburn susceptibility of grape berries
  9. 329
    “…Overall, this study demonstrated that dietary berry pomaces and coccidiosis vaccination significantly impacted cecal microbiota, virulome, resistome, and metabolic pathways in broiler chickens.…”
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    Microbiome of Ceca from Broiler Chicken Vaccinated or Not against Coccidiosis and Fed Berry Pomaces
  10. 330
    “…The topological concept of the Berry curvature is generally ill-defined in amorphous solids, due to the absence of long-range crystalline order. …”
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    Berry curvature contributions of kagome-lattice fragments in amorphous Fe–Sn thin films
  11. 331
    “…PURPOSE: This study aims to investigate the effects of maqui-berry extract (MBE) in improving signs and symptoms of dry eye disease (DED) along with ocular surface inflammation in patients with DED. …”
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    Effect of maqui-berry extract in dry eye disease – A clinical and molecular analysis
  12. 332
    “…Berry metabolites, especially organic acids, were analyzed, and time-course transcriptome analysis was performed on samples before, during, and after the stress episode. …”
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    Impact of heat stress, water stress, and their combined effects on the metabolism and transcriptome of grape berries
  13. 333
    “…This experimental set up enabled us to determine the accumulation of these metabolite at harvest (both seasons) and throughout berry development (second season). RESULTS AND DISCUSSION: The results showed that berry weight was not influenced by temperature increase. …”
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    Bunch microclimate influence amino acids and phenolic profiles of Pinot noir grape berries
  14. 334
    “…The sugar composition and content are the main factors that determine the quality of berries. However, there are currently no systematic reports on the types and contents of sugars in grapes grown in Xinjiang region. …”
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    Comprehensive metabolomics-based analysis of sugar composition and content in berries of 18 grape varieties
  15. 335
    “…The present study tested ozonated water treatments at the beginning of the cold storage of the Princess(®) seedless table grape variety to reduce the residue contents of some pesticides and to evaluate their effect on gray mold and the berry microbiome. An ozone generator capable of producing an ozone concentration ranging from 18 to 65 Nm(3) was utilized for obtaining three ozone concentration levels in water: 3, 5 and 10 mg/L. …”
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    Pesticide Residues and Berry Microbiome after Ozonated Water Washing in Table Grape Storage
  16. 336
    “…Sea buckthorn (Hippophae rhamnoides L.) is a deciduous shrub of the Elaeagnaceae family and is widely distributed in northern Eurasia. Sea buckthorn berry (SBB) has attracted attention for its use in many health foods, although its physiological function remains unknown. …”
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    Effect of Polyphenols in Sea Buckthorn Berry on Chemical Mediator Release from Mast Cells
  17. 337
    “…Researchers are looking for the most effective ways to extract the bioactive substances of Juniperus communis L. berries, which are capable of displaying the greatest range of biological activity, namely antimicrobial potential “against phytopathogens”, antioxidant activity and nematocidal activity. …”
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    Comparative Analysis of Chemical Profile and Biological Activity of Juniperus communis L. Berry Extracts
  18. 338
    por Lee, Ho Seon, Choi, Chang-Ik
    Publicado 2023
    “…Lycium ruthenicum Murray (LRM; commonly known as black goji berry or black wolfberry), a plant in the Solanaceae family, grows in the deserts of China’s Qinghai–Tibet plateau. …”
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    Black Goji Berry (Lycium ruthenicum Murray): A Review of Its Pharmacological Activity
  19. 339
    “…SIMPLE SUMMARY: The coffee berry borer (CBB), the most damaging coffee pest, significantly reduces coffee quality and yields. …”
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    Naturally Occurring Vegetation Connectivity Facilitates Ant-Mediated Coffee Berry Borer Removal
  20. 340
    “…The radical scavenging activities of these berry extracts were analyzed by using 2,2-diphenyl-1-picrylhydrazyl (DPPH). …”
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    Texto
    LC/PDA/ESI-MS Profiling and Radical Scavenging Activity of Anthocyanins in Various Berries
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